thymus vulgaris common name

Thymus vulgaris compactus. Thymus vulgaris, commonly called garden thyme or common thyme, is a generally upright, woody-based perennial which is primarily grown as a culinary herb in herb gardens. 5.1 Dravya; 5.2 Rasa; 5.3 Guna; 5.4 Veerya; 5.5 Vipaka; 5.6 Karma; 5.7 Prabhava; 6 Habit; 7 Identification. Deu. ... common thyme. 1 Uses; 2 Parts Used; 3 Chemical Composition; 4 Common names; 5 Properties. However, it is not a legal authority for statutory or regulatory purposes. Thymus vulgaris is a flowering plant of the family Lamiaceae commonly known as thyme, native to Southern Europe, and has a worldwide distribution (Hosseinzadeh et al., 2015).The plant is indigenous to the Mediterranean and neighboring countries, Northern Africa, and parts of Asia. It is raised from seed or by root division in spring, and prefers light, chalky soils (2). The Common Name is the name by which the herb is commonly known, for example thyme, sage etc. Botanical name: Thymus vulgaris; Common name: Thyme ; Family: Lamiaceae ; Plant Type: Alpine, Herb, Perennial ; Flower colour: Blue. Common names: Thyme, Common or Garden Thyme (1) Part(s) used: Leaves and flowering tops . 0 rating rating ratings . Italy. & Sm. The most common variety is Thymus vulgaris. Vernacular names [edit wikidata 'Category:Thymus vulgaris' linked to current category] [edit wikidata 'Thymus vulgaris' main topic of 'Category:Thymus vulgaris'] English : garden thyme, Common Thyme, English Thyme, Garden Thyme, Thyme Thyme oil is the common name for the essential oil of the plants Thymus vulgaris L. or Thymus zygis L.. The aim of the present study was to investigate the effects of thymol on allergic inflammation in OVA-induced mice asthma and explore its mechanism. Really a more appropriate name for all these slightly different thymes would be Garden Thyme, or even Common Thyme. Thymus vulgaris is a cultivated ornamental, indigenous from the western Mediterranean to southern Italy (1). Scientific Name: Thymus vulgaris Common Name(s): English Thyme, Common Thyme, Garden Thyme Categories: Edible plants, ground cover, herbs Comment: English thyme can be used for teas, potpourris, and for seasoning many dishes. Thyme is of the genus Thymus of the mint family Lamiaceae and a relative of the oregano genus Origanum. : garden thyme, common thyme, English thyme, French thyme, summer thyme, winter thyme. Thymus vulgaris. After all the word vulgaris means (no, not vulgar) common. 1753. Numerous, somewhat woody stems grow upward to form a foliage mound 6-12" tall. They have simple, broad leaves and dry fruit. Thymus vulgaris L. Details; Images (17) References (10) Subordinate Taxa; Specimens; Distributions (9) Chromosome Counts (6) Ethnobotany (4) Group: Dicot Rank: species Kind: Name of a new Taxon Herbarium Placement: Monsanto, 3rd, C, 254 Authors: Linnaeus, Carl von. Thymus vulgaris Taxonomy ID: 49992 (for references in articles please use NCBI:txid49992) current name. vulgaris, common. Vulgaris is Latin for ’common‘.The English word developed from the Teutonic timiâm. Parts used: Thymus vulgaris (fl vs If) Botanical description: Thymus Vulgaris L.has got many woody stems growing upwards. Purple. This became the Greek thumos and Latinthymus. It is an evergreen sub-shrub with a branched stem growing up to 25cm. Family: Lamianceae. It typically grows as a sub-shrub, between 15 and 20 cm tall. It is said to have … Thymus vulgaris L. Thymus vulgaris M.Bieb. Faites votre choix parmi "thymus Vulgaris" de photos, images, illustrations, vecteurs, symboles et vidéos libres de droits sur Adobe Stock et téléchargez-les pour vos projets créatifs. Family Name: Lamiaceae (Labiatae) Synonyms: Origanum thymus, Thymus collinus: Common Name: Thyme, Garden Thyme, Common Thyme, English Thyme It is native to southern Europe. The leaves can be harvested and dried throughout the year. Scent: Yes. Click here for photos of Thymus vulgaris.. Thymus vulgaris L. Common Name: Thyme Common. Pollinator: Yes. The HMPC conclusions only cover thyme preparations which are obtained by drying and comminuting (reducing into tiny pieces) the leaves and flowers, by expressing the juice of the leaves and flowers or as dry, liquid and soft extracts. (1 May 1753) Type-Protologue Locality: Habitat in G. Narbonensis, Hispaniae … Thymus vulgaris is known by a few names including Garden Thyme, Common Thyme or just Thyme. It is very rich in essential oils and these are the active ingredients responsible for most of the medicinal properties. Common Name : Botanical Name: Thymus vulgaris Common Thyme, Garden Thyme, Rubbed Thyme : Height : 0.25 to 0.25 feet: Bloom Time : June to July: Difficulty Level : easy to grow: Planting and care. The Plant family is the group of plants which is more comprehensive than the genus. Flowers are arranged on terminal spikes in whorls, they are white or pink in colour, appearing in the summer. Other common names: English Thyme, Garden thyme, Lemon Thyme, Mother of Thyme. Published In: Species Plantarum 2: 591. Thyme, (Thymus vulgaris), pungent herb of the mint family known for the aroma and flavour of its dried leaves and flowering tops.Thyme is native to Eurasia and is cultivated throughout the world. 591 (1753). is a little bush that's about a foot long and easy to grow, given that it's in the sun, in chalky, well-drained soil and that it's trimmed after blooming to keep it nice and shapely. Flowers are visited by Honey bee and Polistes … Foliage colour: Green. It is much cultivated as a culinary herb. The stem has tiny straight pointed green and yellow leaves which are opposite and sessile with some white dots. Key features: Aromatic foliage Attractive to wildlife Scented flowers Thyme, Thymus vulgaris, is one of the best-known and most widely used herbs. Thus, from Thymus vulgaris seed, we have, not only the two mentioned above, but also 'Narrow Leaved French', 'Greek Gray' and 'Broad Leaf English'. Thymus vulgaris (Common Thyme) Botanical Description Flower Image Foliage Leaf Arrangement: Whorled Leaf Venation: Nearly Invisible Leaf Persistance: Evergreen Leaf Type: Simple Leaf Blade: Less than 5 Leaf Shape: Ovate Leaf Margins: Entire Leaf Textures: Fine Leaf Scent: Pleasant Color(growing season): Green Color(changing season): Green Flower However, the mechanism of thymol is not clear. Thymus vulgaris is the scientific name of mint type garden thyme commonly used in cooking for its anti-bacterial and anti-fungal qualities. Thymus vulgaris Common name: Thyme Family: Lamiaceae Part used: Aerial Constituents: Volatile oil up to 3% inc. terpines such as thymol, carvacrol, borneol, and cineol; Tannins; Bitters; Resin; Flavonoids; Gums. Planting: Water prior to and post planting as required. There are up to 400 subspecies of thyme; common thyme (Thymus vulgaris) and Spanish thyme ( Thymus zygis ) are often used interchangeably for medicinal purposes. They are associated with freshwater habitat. It can be used fresh but for drying it is best to cut after the plant has bloomed in the spring. Thyme has been known since ancient times for its magical, culinary, and medicinal virtues. Ideal for tubs and pots. Disclaimer: ITIS taxonomy is based on the latest scientific consensus available, and is provided as a general reference source for interested parties. Plant the seeds/cuttings 2 to 3 weeks before the last spring frost in well-drained soil about 9 inches apart; Thyme care . Thymus vulgaris (Common Thyme) is a species of shrub in the family Lamiaceae. Citation: L., Sp. It is used as a medicine and a food additive and for food. Contents. This herb is native to the Mediterranean region and certain parts of Africa, and its use dates back to the Egyptian empire. According to Tschirch, the name Thymus derives from the ancient Egyptian tham or thm, which in Egypt designated a species of thyme used, among other things, to wash corpses and for fumigation. Family: Lamiaceae Martinov Genus: Thymus L. Thymus vulgaris L.; This species is accepted, and its native range is SW. Europe, SE. They have very similar medicinal properties. It is a bushy, dwarf shrub from the Lamiaceae family. Grown for the aromatic leaves, they are small and coloured dark grey-green. Position: Prefers a well-drained soil in a sunny or partial shade position. Derivation of the botanical name: Thymus, the ancient Greek name for these aromatic herbs and subshrubs. Several members of the genus are cultivated as culinary herbs or ornamentals, when they are also called thyme after its best-known species, Thymus vulgaris or common thyme. The Hebrew name: קורנית, koranit, perhaps from koren (keren)+ suffix.It is also mentioned in the Talmud (seventh 8a). Pl. 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