Spread the cooked plums in the bottom of the pastry shell. Preheat oven to 425°. Egg. Dust the counter with some flour, unfold the puff pastry, roll slightly and cut each piece (there are 2 … Crecipe.com deliver fine selection of quality Plum and apricot puff pastry tarts recipe recipes equipped with ratings, reviews and mixing tips. Directions 1| Preheat oven to 425F. It's gorgeous. Top with plums, leaving a ½” border. The egg wash is made with 1 egg + 2 tbsp water whisked together. LOL. came out wonderful! Prepping the Puff Pastry: Thaw the puff pastry in the refrigerator overnight before using. Plum & almond pastry. Preheat oven to 400 degrees. I do have a few actual cooking notes on the following plum tart recipe. This looks absolutely fabulous. asy Mini Plum Tarts Recipe With Puff Pastry – very quick and easy to make with just four simple ingredients, these tarts come together in 20 minutes. https://www.jamieoliver.com/recipes/fruit-recipes/plum-tarte-tatin This is where the sliced plums will go, only covering the inside square. Preheat the oven to 375 and remove the puff pastry from the freezer. The first concerns the puff pastry to the plum ratio. Brush the outside border with egg wash. Cut 1/2-inch strips from each side of the puff pastry. Transfer puff pastry rectangle to a baking sheet that has been sprinkled with water. to go! I always keep puff pastry in the freezer in case I get the urge to make something like this. Fruit Variation: This recipe is also great with apricots. I do love summer fruits. It is a must try! On a lightly floured surface, roll out puff pastry into an 18-inch square. Sprinkle the pastry sheet with the almonds and 2 tablespoons sugar to within 1/4-inch of the edge. Oh how gorgeous! Bake for 20 minutes or until the crust is golden brown. Mark another square, about 1/2 inch from the outside over the puff pastry, scoring a square border on the inside of the pastry. And simple is better! I almost always have a box of Pepperidge Farm® Puff Pastry Sheets in the freezer. Spread in a thin layer over the interior of your pastry dough. that looks sooo good, perhaps a great way to use up my plums from my csa box this week!! I decided to use plums in this Easy Mini Plum Tarts Recipe With Puff Pastry, because they are slightly tart, feel some kind of seasonal during fall and I also love the bright color they added to the tarts. It was just as cool and creamy as ice cream, and it was a perfect contrast to the warm pie. Thanks for sharing!-Siri, Amazing looks soo Delicious ~Thanks for sharing your recipe:)Have a wonderful Day ~, Easy and delicious and a bit different with plums. Transfer to a parchment-lined … Cherry Jam Cream Cheese Pastry – Pinwheel Cookies. Puff pastry will keep for 2-3 days in the refrigerator. Nothing rarely beats plums and puff pastry! Questa torta è semplicente deliziosa, complimenti. Husband Jesse's picks (think bacon and man food), Subscribe to The Cooking Photographer by Email, Blue Cheese Stuffed Portobello Mushroom Burgers. Sprinkle each tart with sugar on top and bake for 15-18 minutes at 400 F. Take out of the oven, let the pastry cool for 5 minutes and remove from the pan. thank you! Do you like puff pastry? Delightful recipe! Cut a circle from the puff pastry the size of the top of your skilled and place … Hey again!I've actually completely overhauled my life in the past week! Lovely! It may seem that less than a pound of plums would never bring enough sweet-tart goodness to these little pies. Ingredients: • 1 roll/sheet puff pastry (room temperature) • 500 g plums Place puff pastry rectangles on prepared baking sheet. It looks beautiful, Id love it topped with some ice cream. Pepperidge Farm® Puff Pastry Sheets are perfect for some “wow worthy” recipes year round. Cut pastry into six 4” squares, place on a parchment-lined baking sheet, and prick all over with a fork. I'm a supporter of healthy eating, but you'll also find some indulgent treats too. I can't believe the crust came so beautiful after having been in the freezer that long. This is so gorgeous. Preheat oven to 400°F. I will send you recipe so you can make the tart from scratch. Remove from oven and let cool. Love the simplicity and convenience that these bring on my life! One box of puff pastry will yield either 9 small-to-medium tarts (each puff pastry sheet is folded in thirds, so simply unfold and cut each strip into three squares) or, if you want to make some large tarts, roll out each sheet a little to smooth away the folds, and make 6 tarts per sheet. I have never made a plum anything..High time I start.I can taste this one~Thank you~I just love puff pastry:). Apricots, peaches, apples, pears, even berries work. Oh what can be better than this!! Perfect for breakfast, snack with a cup of coffee or dessert. Trim into a 13-inch circle and cut a small X in center to vent. Perfect for breakfast, snack with a cup of coffee or dessert. http://marianneshouseofshopping.blogspot.com/, I'm always on the look out for simple, good, fruit desserts. Place the other half piece of puff pastry in the centre. hahah it's very exciting! Shortcut: Use Frozen Store-Bought Pastry Sprinkle over the ground almonds … Cut the puff pastry in half, long ways or short ways both work. Home » Desserts » Easy Mini Plum Tarts Recipe With Puff Pastry, Easy Mini Plum Tarts Recipe With Puff Pastry – very quick and easy to make with just four simple ingredients, these tarts come together in 20 minutes. Roll up edges of dough over fruit. Scrape seeds from vanilla bean with a knife into a small bowl, discarding pod, and stir in sugar and cinnamon. Preheat oven to 400 F. Line 2 baking sheets with parchment paper. I thought you might like to hear about this great FREE giveaway and easy rules. Perfect for breakfast, snack with a cup of coffee or dessert. The ultimate seasonal treat, combining slightly tart plums and delicious puff pastry. Heat oven to gas 4, 180°C, fan 160°C. Plum Puff Pastry Tart. Remove and brush with the melted jam to give it a lustrous sheen. Place the tart on a baking sheet and bake for 45 minutes, or until the crust is nicely browned and the plum juices are bubbling near the center. This is where the sliced plums will go, only covering the inside square. Cut plums on half, remove the pits and thinly slice. Sprinkle each tart with sugar on top and bake for 15 minutes at 400 F. And there you go – you have these cute, Easy Mini Plum Tarts for breakfast, to take to work or give to the kids to and make them happy. However we came up with a solution. I have about 10 plums of different colours and sizes in my fridge right now, this looks like a great way to use them up :). We are baking a juicy and crispy plum cake. Thanks for sharing.Joyce. Top each serving with 1/2 cup ice cream, if … Allow it to just thaw until you can work with it. Perfect for a party and the holidays. Stir sugar and cinnamon in small bowl until … This puff pastry is great for sweet and savory dishes. Any Fruit Will Work For a Simple Tart. Place tart shell on a cookie sheet. And everything I use them for is very tasty! I have some Pluot sitting around, waiting for me to do something with them. This recipe is a keeper for a party I have coming up next month. Drizzle with honey, sprinkle cinnamon and sugar. And I like that you used honey instead of sugar! I have a bunch of plums just waiting to be used in such a recipe. I share simple, mostly low-carb and Keto recipes, that don't take a lot of time to make and use mostly seasonal, easy to find ingredients. Bake for 8 to10 minutes, or until surface of tart is no longer shiny. But let me tell you it’s a big mistake to load up raw puff pastry with thick layers of filling. Learn how to cook great Plum and apricot puff pastry tarts recipe . The ultimate seasonal treat, combining slightly tart plums and delicious, flaky puff pastry. Check out their page for more information and inspiration! STEP 1. Thaw puff pastry, following the instructions on the package. Now that plum season is coming up in Norway, this would be great! Place puff pastry on a baking sheet lined with parchment paper. Pre-heat the oven to 400 degrees. Plum and apricot puff pastry tarts recipe recipe. 2. Use a fork to prick all over. This is a beautiful dish. Plum Puff Pastry Tart is the perfect balance of sweet and tangy caramelized plums on top of flaky and airy puff pastry. Place sliced plums in center of puff pastry, leaving about 2 inches of dough all around. Thank you!! 1 sheet of puff pastry, thawed Water for brushing edges About 7 to 8 ripe plums (more or less might be needed), pitted and thinly sliced 2 Tablespoons honey 1 Tablespoon Disaronno (amaretto) Liqueur, or any favorite type Instructions 1. Ahhhhhhhh! I only had spiced rum on hand, so used that instead - it worked great! The result – light, airy and golden flaky deliciousness! Click here for the recipe. Sloppy Joes with Fresh Ground Sirloin and Homemade... Classic Scones, Not To Be Eaten with Angry Squirrels, Wild Blackberry Jam & Adventure for the Soul. This tart is to die for! All you need to do for this Easy Mini Plum Tarts Recipe With Puff Pastry, is thaw the puff pastry, following the directions on the package. something so simple can be so pretty and stunning to photograph. I hope you like this one, it's so simple please feel you can dress it up anyway you prefer. Whisk together the cream cheese, vanilla, and sugar. RECIPE: Honey Plum Tart Puff pastry by BBC Good Food Ingredients About 300 g Puff pastry (half recipe) 4 plums, pitted and thinly sliced 1 tablespoon honey lemon zest from 1 lemon raw sugar, for sprinkling (or you can use granulated, or demarara!) You defrost a package of puff pastry, cut it into six squares, poke a few holes in each square, then fan out plum slices on top. Dust with powdered sugar (optional). Easy Mini Plum Tarts Recipe With Puff Pastry - very quick and easy to make with just four simple ingredients, these tarts come together in 20 minutes. Toss plum halves in their own juices in bowl. Delicious! Insert plum slices skin side up, randomly, where gaps appear or where it looks visually appealing. Ciao Daniela. Drizzle with 2 tablespoons of honey. Got your note in the mail today. Spoon the frangipane into the Transfer the tart to a rack to cool. Your recipe has inspired me!Keep up the amazingly good work!!! That dessert looks so gorgeous. Project Cookie, Some Fantastic Shortbread, & Serge... Garlic & Spinach Pizza with Ricotta Blobs. Brush the outside border with egg wash. Mark another square (see photos, don’t cut through), about 1/2 inch from the outside over the puff pastry, scoring a square border on the inside of the pastry. Line the sliced plums over the cream cheese mixture, as close together as you can. What a delicious and simple recipe Laura! Made with Pepperidge Farm® Puff Pastry Sheets. Making homemade pudding is easy as pie and tastes heavenly. Wash brings out our pastry’s golden color even more! I have some puff pastry and some plums...I know what we're having tonight! Bake the tart for 10-12 minutes until the pastry is nicely browned and you can insert a knife into the plums easily. Place them close together so they are touching. Ends Sunday at midnight. Plum Puff Pastry Tart recipe is one of the easiest recipe and I really recommend it for beginner bakers. Perfect for a party and the holidays. Brush or drizzle 1 to 2 Tbsp. Your plums look beautiful lined up on puff pastry and that glaze sounds so wonderful. They are so colorful and gorgeous! Hi Laura... been away for a while and am just now catching up with all your latest posts. Arrange the … Meanwhile, bring reserved plum liquid to a boil in a small saucepan over medium heat. Dust the counter with some flour, unfold the puff pastry, roll slightly and cut each piece (there are 2 in a package) into 9 squares. Neatly brush a 1/2-inch wide border of water along … This recipe is, just that, very simple. Place butter on top and then place one sheet of puff pastry curling around the sides to fit the tin. Apricots are generally the size of a medium plum, so use 4-5 of them in the recipe. Preheat oven to 415 F. Defrost 1 sheet of puff pastry for about 40 minutes until just soft. Preparation. Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Still seasonal and very delicious! Bake tart for 15-20 minutes then reduce heat to 350 degrees F and bake for another 10-15 minutes or until the pastry is golden brown and the fruit is soft. Print. Step 2 - Place plums skin side down (or you can do it the other way cut side up if you prefer). No talking, no music, just cooking. Taste a slice, and the sugar in the recipe can be adjusted if needed. Line a very large rectangular baking sheet with baking parchment. Hi Laura, the tart looks really good. yummy. COOKING LSL is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Easy Mini Plum Tarts Recipe With Puff Pastry. Egg Wash brings out our pastry’s golden color even more! Using a fork, make some dots over the inside square. Thanks for sharing. hot plum liquid … The ultimate seasonal treat, combining slightly tart plums and delicious, flaky puff pastry. Glad you liked the earrings. Course Breakfast, Dessert, Snack to do some traveling and relaxing before going back to the hard-driving corporate world.I'm actually just taking a break from trip-planning to Japan, it's a bit overwhelming since not even the maps are in English! So now I'm taking 2.5 months off (lucky me!) Perfect for a party and the holidays. Roughly level with a spoon so there are no gaps, then arrange the plums on top. I must try this! Slice the plums into thin slices, and layer the plum slices on top of the pastry, leaving … We topped the plum turnovers with a bit of sweetened Greek yogurt. Let cool slightly. I hope you will join me for Crock Pot Wednesdays this week. I've gotta get me some of that! Thank-you both. Use them for party foods and appetizers, for family gatherings, birthdays and baby showers. Evenly press dough into the bottom and sides a 9-inch tart pan with a detachable bottom. Boil 1 to 2 minutes or until slightly thickened. For the plum turnovers, choose plums that are ripe but still firm. Unravel the roll of pastry and carefully lift on top. Plumps are not too sweet, this is why I sprinkled a generous amount of sugar over the tarts before baking, this way the dough got sweet and the plum slices got caramelized during baking. Using a sharp knife or a pastry wheel, cut the puff pastry into 8 equal rectangles. Unfold the pastry on a baking sheet. It is the best brand I’ve ever tried and it does wonders for simple projects like this Easy Mini Plum Tarts Recipe With Puff Pastry. Take the pastry and frangipane out of the fridge. It's gorgeous, Laura :D One item cleared out...umpteen (?!) Heat oven to 220C/200C fan/gas 7. What would you make with Pepperidge Farm® Puff Pastry Sheets? Using a fork, make some dots over the inside square. It is unbelievable how easy it is to make impressive treats for your next party, using Pepperidge Farm® Puff Pastry Sheets. Don’t let … A simple plum tart can be a simple any fruit tart. That looks so good. Dot the frangipane over the base of the uncooked pastry. Dust the counter with some flour, unfold the puff pastry and cut each piece (there are 2 in a package) into 9 squares. 9 ratings 4.8 out of 5 star rating. #InspiredByPuff. Top with additional sugar if desired. Heat the oven to 400°F. The recipe with puff pastry and vanilla pudding is mega delicious and quickly prepared. Bake for 20-25 minutes, or until the puff pastry is golden brown. And versatile, because you can use any other fruit that’s in season in place of the plums. I got my dream job in my dream city! If you are not a fan of plums, you can definitely make these with apples or pears. Top with the uncooked plums, skin side down, evenly spaced. 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