This sweet potato cake recipe is the ideal fall entertaining dessert. https://www.tasteofhome.com/recipes/sweet-potato-pound-cake Use a stand mixer to cream the butter, sugars, and vanilla together. Let cool 10 minutes. Rum-soaked raisins go in the cake batter, and the reserved rum is mixed with reduced brown sugar, butter, and whipping cream for a rich glaze that tops each sweet potato cake. Place potatoes on baking sheet and pop into oven. Whether youâre hosting Thanksgiving, Christmas, or a fall potluck, this mini sweet potato dessertÂ is made to feed a crowd. âTis the season to ditch your all-white palette in favor of something a little bolder and brighter. Warm spices like cinnamon and nutmeg paired with pureed roasted sweet potatoes and rich buttermilk stuff this sweet potato cake recipe full of fall comfort. Press pulp through a wire-mesh strainer with the back of a spoon. This EASY, buttery, velvety pound cake will be the star of your next party or celebration! The toasted pecans add a warm crunch, and the bourbon kisses your lips with its warm, boozy tingle. Let stand 30 minutes. * Rum Glaze : ☞ 2 cups powdered sugar ☞ 4 small spoon dark Rum ☞ 1/3 Cup heavy cream ☞ 3 Cup chopped pecans * Preparation : 1 - Preheat oven to 350°. 13 – Add egg/ vanilla/ whipped sweet potatoes and combine well. Beat until strings are minimum. Set aside to cool and chop it. To make Glazed Spiced Rum Pound Cake, you will need the following ingredients: Follow the steps below to create the exact moist texture that a pound cake requires, with a buttery sugar glaze and toasted walnuts on top, for a little crunch! Bake in the preheated oven until a toothpick inserted in center comes out clean, 75 to 85 minutes. Nutrient information is not available for all ingredients. To puree roasted sweet potatoes, peel potatoes as soon as they are slightly cooled. 10 – In a bowl, sift together cake flour/ baking powder/baking soda/salt/cinnamon/nutmeg & combine well. Sweet Potato Pound Cake w/Rum Glaze’ & Pecans. Whisk in powdered sugar, a little at a time and mix with the whisk until smooth. Crecipe.com deliver fine selection of quality Sweet potato bundt cake with spiced buttered rum glaze … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Make a half recipe for the rum glaze and soak the cake as directed. Pour over cooled cake. Butter and flour bundt pan. … Did you know that Mississippi is the top five in sweet potato production in the U.S.? advertisement You’ll need a 12 cup capacity bundt pan for this recipe. cream cheese, softened 1/2 cup unsalted butter, softened 1.5 cups organic cane sugar 4 large eggs 2 1/2 cups cooked, mashed sweet potatoes (2 large or 3 smaller potatoes) 3 cups whole wheat all-purpose flour (I love King Arthur’s flour) 2 tsp. But it’s fine, one has to enjoy the season’s goodies. Beat at low speed just until blended after each addition. Learn how to cook great Sweet potato bundt cake with spiced buttered rum glaze recipe ... . Ingredients. Sweet potato bundt cake with spiced buttered rum glaze recipe ... recipe. Sweet Potato Pound Cake w/Rum Glaze’ & Pecans : Ingredients & Directions : advertisement You’ll need a 12 cup capacity bundt pan for this recipe. Not only will these mini sweet potato cakes taste amazing, theyâll offer beautiful presentation and simple serving. This mini Bundt cake recipe features pureed sweet potatoes, raisins, rum, and toasted pecans along with cinnamon and nutmeg and is a perfect pick-up treat for a holiday dessert party. In a medium bowl mix together the flour, salt, baking powder, and soda, nutmeg, ginger, and cinnamon and set aside. Bake at 350Â° for 14 to 16 minutes or until a wooden pick inserted in center comes out clean. How to make the best sweet potato pound cake you'll ever have in you're entire life. For glaze, whisk together powdered … Remove from pan; cool completely on wire rack. Remove from pans to wire racks. See more ideas about Sweet potato pound cake, Pound cake, Cake. Pour remaining mixture and mix well. : 2 Cups Whipped Sweet Potatoes or Yams (You’ll need about 1¾ -2 Pounds of raw whole Sweet Potatoes) ½ Cup (1 Stick) Unsalted Butter plus 1 or 2 Tablespoons for […] https://www.pauladeenmagazine.com/glazed-sweet-potato-bundt-cake-recipe baking soda 1/4 tsp. For glaze, whisk together powdered sugar, rum and heavy cream in a bowl. https://divascancook.com/sweet-potato-pound-cake-recipe-moist In a large bowl, combine butter, cream cheese and mix together until fluffy for about 2-3 minutes. ½ Cup (1 Stick) Unsalted Butter plus 1 or 2 Tablespoons for the bundt pan, room temperature Jul 20, 2020 - Carolyn’s Sweet Potato Pound Cake W/ Rum Glaze & Pecans With Sweet Potatoes, Unsalted Butter, Cream Cheese, Light Brown Sugar, Granulated Sugar, Large Eggs, Pure Vanilla Extract, Buttermilk, Cake Flour, Baking Powder, Baking Soda, Salt, Ground Cinnamon, Ground Nutmeg, Powdered Sugar, Dark Rum, Heavy The trendy haircuts youâll be seeing everywhere next year. Enjoy this awesome sweet potato pound cake recipe which is easy to make yet delicious. Fall Dessert Recipes Fall Desserts No Bake Desserts Just Desserts Thanksgiving Recipes Dessert Ideas Fall Recipes Cake Ideas Rum Recipes. Drain raisins, reserving rum. Moist, comforting, aromatic, and festive are this cake… Fold raisins into batter. You’ll need a 12 cup capacity bundt pan for this recipe. Set the mixture aside. This mini Bundt cake recipeÂ features pureed sweet potatoes, raisins, rum, and toasted pecans forÂ a perfect pick-up treat. ground cinnamon or ground nutmeg Meanwhile, beat eggs and granulated sugar at high speed with an electric mixer 2 to 4 minutes or until thick and pale. It’s moist, slightly sweet, but not overly sweet. 2 - In a bowl whisk together powdered sugar, rum and heavy cream . A Million Dollar Pound Cake to the max! baking powder 1 tsp. 3 - Put potatoes on baking sheet and place into oven . this link is to an external site that may or may not meet accessibility guidelines. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. Add sweet potato puree, beating just until blended and stopping to scrape down sides as needed. Your daily values may be higher or lower depending on your calorie needs. And with a yield of three dozen, this little cake recipe will feed even the biggest guest list. Directions. You'll need to roast about 1 1/2 lb. Preheat oven to 350 degrees. They consist of sweet potatoes, rum-soaked golden raisins, wonderful fall spices, toasted pecans, and a rum-spiked glaze that makes an already moist cake, even moister. Brush cake with bourbon syrup. Sweet Potato Pound Cake w/Rum Glaze’ & Pecans: Ingredients. allrecipes.co.uk/recipe/21937/sweet-potato-cake-with-orange-glaze.aspx I don’t think he’ll be missing the sweet potato pie any time soon. salt 1 tbsp. Instead of standing at the dessert table cutting cake all night, these mini cakes are so easy for guests to serve themselves. Coat with oil and roast until soft or for 1 1/2- 2 hours.. Once done, allow to cool for 15-20 minutes. Bake until a toothpick inserted in the center of the cake comes out clean, 50 to 60 minutes. Oct 12, 2020 - Explore Jackie Lewis's board "Sweet potato pound cake", followed by 207 people on Pinterest. This Sweet Potato Pound Cake Recipe, made with silky smooth sweet potatoes, is perfect moist and tender with a spiced brown butter glaze. Measure 2 cups of potatoes and set aside. potatoes for 2 cups puree. Remove from heat; stir in reserved rum. Vitamin A % In a dry skillet roast pecans for about 3-4 minutes. Let sit for 5 minutes, stirring occasionally, until glaze begins to thicken. Pop into oven and bake for 70 minutes. Allow to cool for 10-15 minutes. 11 – In a large bowl, combine butter, cream cheese and combine together for about 4 min. granddiamondseasoning.com Ruth. Sweet Potato Cakes Recipe with a Rum Glaze | Southern Living Ingredients; You’ll need a 12 cup capacity bundt pan for this recipe. Cool in pans on lightly greased wire racks 5 minutes. Sprinkle each cake with pecans. If you’re looking for that PERFECT pound cake recipe that also features Horizon Organic ingredients, this is the one!! Amount is based on available nutrient data. The most amazing Sweet potato dessert! Diamonds are now a cook's best friend. Vitamin C 0%, Calcium 0% Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors Weâre Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Carolyn's Sweet Potato Pound Cake W/ Rum Glaze & Pecans. Boil, stirring constantly, 3 minutes or until mixture begins to thicken to a syrup-like consistency. Post is brought to you by Horizon Organic. Scoop the flesh and place into mixing bowl. Using hand mixer beat for 1-2 minutes. Preheat oven to 350°F. Sheri Castle (adapted from The New Southern Garden Cookbook), Back to Rum-Glazed Sweet Potato Cakes Recipe. Pour half of the mixture and top with buttermilk. Easy Pound Cake with Powdered Sugar Glaze — Finally a homemade pound cake that isn’t dry!! The sticky glaze soaks into the cake, creating a crisp, sugary crust. The original recipe calls for roasted pureed sweet potatoes, but I just baked some sweet potatoes, removed the skin, and mashed them really well with a fork. Carolyn’s Sweet Potato Pound Cake w/ Rum Glaze & Pecans. Preheat oven to 350Â°. Information is not currently available for this nutrient. 12 – Add sugars & combine well until blended. Dip top halves of cakes in glaze, and hold 1 to 2 seconds (to allow glaze to soak into cakes). Spoon batter into 3 lightly greased 12-cup Bundt brownie pans, filling each three-fourths full. Follow with the eggs one at a time then the sweet potato. In a mixing bowl, whisk together the flour, baking powder, cinnamon, and salt. Add mashed sweet potatoes and … These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Percent Daily Values are based on a 2,000 calorie diet. It’s all about Thanksgiving… including this marvelous Spiced Sweet Potato Pound Cake with Caramel Frosting (Bolo de Batata Doce com Caramelo)!I know — just thinking about it makes my mouth water. Vitamin C %, Calcium % Learn how to season this Southern kitchen staple in five easy steps. Sprinkle the top of the cake glaze with the spiced pecans. Ina bowl, sift together cake flour, baking powder, baking soda, salt, cinnamon, nutmeg and mix well. Mississippi is known for agricultural products. And we’ve created the perfect balance between sweet and spicy with this recipe. © Copyright 2020 Meredith Corporation. 8 oz. Pierce tops of cakes multiple times using a wooden pick. This Sweet Potato Bourbon Bundt Cake is my new favorite! Best Sweet Potato Pound Cake with Cream Cheese Frosting. How To Make Sweet Potato Pound Cake With Rum Glaze’ & Pecans: Ingredients: You’ll need a 12 cup capacity bundt pan for this recipe. Because of our warm climate and good soil, cotton, corn, soybeans, rice, sweet potatoes… In large mixing bowl, cream butter and sugar until light and fluffy. Nutrition Calories: 493 kcal Carbohydrates: 59 g Protein: 4 g Fat: 24 g Saturated Fat: 15 g Cholesterol: 129 mg Sodium: 127 mg Potassium: 86 mg Fiber: 0 g Sugar: 44 g Vitamin A: 810 IU Calcium: 34 mg Iron: 1.2 mg Add egg, vanilla, whipped sweet potatoes and blend well. Find out what you've been missing! Iron %, Vitamin A 0% Place, glazed sides up, on lightly greased racks. Southern Living is part of the Meredith Home Group. Cake. Sift together flour and next 5 ingredients; add to egg mixture alternately with buttermilk, beginning and ending with flour mixture. Add oil and vanilla, beating at low speed just until blended. 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