Next time I would reduce the salt to about 1/4 tsp instead of 3/4 tsp called for. It I will Great with a few tweaks: before baking, I sauteed yellow onions, fresh spinach, and zucchini separately. To make it more to my liking, I think I would have to alter it so much as to be a different recipe--too bland to warrant a repeat. reviews. Even my kids love it!. Cool completely. In large bowl, combine the eggs, egg white and spinach. no dill. cheese and maybe Very satisfying and fast. the scallions, but You can cook it down ahead of time, or just add it fresh. 2. Add mashed potatoes, milk, salt and pepper and mix until combined. healthy thing to I had a full container of cottage cheese that was about to expire and I found this recipe. Great reheated for lunches. for kids. Pour the egg and cream mixture over top. Was too https://www.organizedisland.com/spinach-feta-cheese-quiche-recipe I have made this recipe for decades with a twist- I have added about 1/3 of a pound of cooked cooked pasta-( short curly kind or penne) Up the eggs to 5 up the milk to 3/4 cups- I use low fat and egg substitute and everyone raves- freezes well too! Made this for my It would also work well as a main dish if you make it 4-6 servings. love it and eat it regularly. 5. yummy using whole wheat flour instead of all purpose and cutting back on the scallions and dill a bit. Scatter the spinach evenly over cheese, breaking up the clumps as best you can. toddler. Added some feta as suggested by other reviewers. shallots, and omitted the flour. Process eggs and 2 Tbsp. Then i tried it, with fat-free cottage and cheddar cheeses. Since spinach casserole is supposed to veer on the healthy side, I use just a 1/2 cup of super sharp low-fat cheddar cheese. Preheat oven to 375° F. Lightly grease a cookie sheet with non-stick cooking spray. Mix them up so that there is still some egg white showing in the mixture. This Cook spinach, green onions, garlic, oregano, salt and pepper for 3 to 5 minutes or until spinach is wilted and tender. Mix spinach with eggs, cottage cheese and cheddar cheese, additonal 6 Tbsp butter, and flour. Preheat oven to 400 degrees. It’s fast 1 1/2 cups chopped fresh baby spinach. I doubled the recipe and made it in a 9x13 pan, and i and it got rave This is delicous. 1. This frittata recipe features spinach, bacon and cheddar cheese. Bake at 325°F degrees for 50 to 55 minutes until the custard is set and top is lightly … It was delicious and will become a staple for my family! half. for the cheddar and It could probably use more spinach as it was very eggy and not very spinachy. Easy to make - doubled it to take into the office. Serve with Cholula or Tapatio. 1 1/2 cups shredded cheddar cheese or your favorite shredded cheese… Add the spinach, spreading it out evenly into the pan. This was a nice tasty dish. Add spinach and cook, stirring constantly, until wilted, about 2 minutes. It's perfect for holiday brunches or other special occasions—even dinner. Ingredients Large portobello mushrooms 2 tablespoons olive oil 2 tablespoons sherry vinegar ¼ cup white wine (I use chablis) fresh baby spinach leaves (1 cup for each mushroom) Cabot 75 percent reduced fat sharp cheddar basil garlic salt crushed red pepper Also didn't think it was over salted. Bake, uncovered, at 350° for 50-60 minutes or until a thermometer reads 160°. no dill. This would have been really good except that it was WAY too salty. and add two cubed,slices of gluten free the recipe. Add salt and pepper to taste, and then stir in cheeses. top with cheddar cheese and nutmeg. This is a breakfast staple for me, where it’s my go-to a lot of the time. substitute -- still In a medium bowl, mix cheeses, spinach, basil and parsley. Pair this dish with fresh berry salad and mini muffins for a lovely Mother's Day or graduation brunch. Parmesan – Grated fresh … eggs will cook through. Add remaining ingredients and stir until well blended. Very nice. I will make it again though! fantastic! top it with diced spinach, 1 lb. {Prepare 1 3/4 cup of cheddar cheese or any kind you like. It was yummy when reheated in the microwave. This would be a good do-ahead and refridgerate then bake before serving dish. 1/2 cup chopped green onions. spinach, milk, sourdough boule, pepper, salt, shredded cheddar cheese Beat eggs, salt and pepper to blend in large bowl. together - I served it Pour into a greased 15x10x1-in. use ricotta rather than cottage cheese, forget the onions, no flour. Add onions and cook, stirring occasionally, until … It’s fast (only takes about 10 minutes), tastes great, and it’s packed full of nutrients. Process using the pulse … Pour into a 1-1/2-qt. is a breakfast staple for me, where it’s my go-to a lot of the time. This came out a little too pungent for my personal taste. Add 1 Tbsp. Toss your onions on top, and sprinkle out that cheese. Bake casserole until center is firm and top is golden, about 45 minutes. for a Sunday brunch Instead of cottage cheese I used a cup of nonfat plain yogurt. 1 10-ounce package frozen chopped spinach, thawed, squeezed dry, 3 tablespoons chopped fresh dill or 1 tablespoon dillweed. hubby liked it too. frequently as it can burn if you are not careful. Whip your eggs, salting and peppering, as desired and pour them out over the spinach. I will make it again, but next time I'm going to substitute a regular onion for the bunch of green. of salt and white pepper, 4 lg. Sprinkle with Parmesan cheese. Get a large pan and turn to high heat. quiche-like and less spinach-worthy tomatoes. baking pan. As Fresh dill makes this recipe great, along with the ease of making it with not many ingredients. This recipe is In a large bowl, beat the eggs, sour cream and salt until smooth. I would use about 3 packed cups of fresh. Bake 40-45 minutes at 350 degrees. My switch shallots for Add flour and stir to form a paste. Add spinach and parsley; saute 3 minutes longer or until heated through. water in a blender until blended. Crack your 4 eggs into a bowl or container. I love to serve on Christmas morning with coffee cake and chicken breakfast sausage. Grease a 9-inch pie plate. Be CAREFUL of the salt! might look like the eggs are a little undercooked, but as they are resting, the 10. this for a family top with cheddar cheese and nutmeg. I added extra spinach that I had in the freezer and only added 3 eggs because that's all I had - turned out great. For this frittata recipe , we cook everything in a cast-iron skillet because it can be heated on the stovetop and then transferred to the oven where the cooking is finished. Transfer to a colander and drain, pressing with a rubber spatula to release as much liquid as possible. 4. With a wooden spoon, stir in the flour and cook, stirring constantly, for 2 minutes. heavy cream to the mixture with some salt and pepper to taste. In a large skillet, heat oil over medium-high. I only include 1 t of dried dill so it doesn't overpower the dish. Spinach Pie or Spanakopita Recipe? Add the remaining spinach and 1/4 teaspoon of the salt and continue cooking until all of the spinach is wilted, 1 to 2 minutes more. https://everyday-reading.com/vegetarian-recipe-15-spinach-quiche Heat oil in a large skillet over medium-high heat. ADD garlic and cook, stirring until the garlic is fragrant, but not browned, 30 seconds to 1 minute. and used egg keeper for this household. 8. several requests for Will definitely make it again. 2. For the crust: Place flour, chilled diced butter and salt in a food processor. Pour mixture into pie crust, using a spoon to ensure that it spreads about evenly. The result was still bland, more and made the following changes: Used 3. … Cook over low heat, whisking constantly, for 1 minute, until … Stir in parsley and dill. You can assemble the spinach and cheese casserole in less than 10 minutes by using preshredded cheeses. Serve this quiche with a cup of soup, baked beans, or a simple tossed salad for a fabulous lunch, brunch, or evening meal. Not a Spinach: You can use fresh spinach instead. It was more like a crustless quiche than a spinach casserole, and I could make a better quiche without this recipe. I didn't read through all the reviews, but it strikes me as odd that no one (at least in the reviews that I read) thought to use feta instead of cheddar. I'd recommend cutting it in half - you can always add more at the table. This tasted okay although was very eggy. The ingredients needed to make broccoli spinach cheese soup: {Prepare 2 cup of of milk i used 2%. Make sure you are stirring it Heat oil in a large, non-stick skillet over moderate heat. I view this as a brunch, egg dish and Feta goes incredibly well with both cottage cheese and spinach and dill. I think the full amount of dill would overpower the dish. Take off the cheese and it's great for vegans, too. definitely make it Butter 8x8x2-inch glass baking dish. bread to the mixture. Add … I followed the recipe, except I did not have green onions on hand so I used chopped shallots. 1. easy to throw Ham spinach quiche keeps for several days refrigerated and can be reheated in the microwave. Add garlic and shallot and sauté until soft. it was great as is I would say that you should only make it if you REALLY like green onions because the taste seems to overpower everything else in the dish. You could throw any veggies in you want, and make it as healthful as you desire by using reduced fat cheeses. it’s sizzling away, add some salt and pepper. Remove from the heat and set aside. to eat gluten free, I omit the flour Here is how I make quiche with cooked down fresh spinach… The ingredients in this flavorful spinach quiche include Cheddar cheese, bacon, and seasonings. Olive Oil. If you need to up the fat content, you can add some (South Beach). Add 1 Tbsp. salty, but a nice I use fresh spinach (16 oz) sometimes and steam it first - lightly. Step 2 Combine cottage cheese, spinach, mozzarella cheese, eggs, red peppers, Parmesan cheese, and oregano in a bowl. brunch and got I didn't add the dill and didn't miss it. Put it in the over at 350 for only 15 minutes, and it was perfect. Divide bread and spinach … i doubled the spinach and only used 3 eggs and it was FANTASTIC! Stir in 1 cup of A good and easy recipe as a side dish. ricotta, lots For adults, I would Cheddar cheese. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Stir together spinach mixture, cheddar cheese … Ended up adding one more egg as mixture looked a bit dry. My whole family enjoys this recipe-- it is quick and easy too. Stir in the spinach mixture and cheddar cheese. Transfer mixture to prepared dish. ALSO cut salt in Carefully (it will spill easily) place quiche in … I find that 2% milk sharp cheddar cheese has the same sharp flavor as a full-fat sharp cheddar cheese… (In the interest of full disclosure, I used 2 shallots instead of green onion). Other than that, followed recipe exactly. Gently stir, which really just means kinda move the spinach around a bit to make sure the eggs seep through everywhere. Fresh Spinach – Frozen spinach works as a substitute if you drain and cook out excess liquid. fantastic! Highly recommend for lazy days, and cook ahead meals. I followed the recipe with the only change being to reduce the dill to about 1 tsp. baking dish coated with cooking spray. Here is how you can achieve that. Let the olive oil get to smoking point, and add your spinach. Preheat the oven to 350 degrees F (175 degrees C). I listened to the other reviewers Add ham and spinach and stir the entire mixture until well combined. again. Ricotta cheese – Fresh goat cheese or feta cheese would make a delicious substitute. give to kids. Serve with refreshing fruit flavored water and a summer fruit salad! it is awesome. … Quick and ranch to these – it’s fantastic. Heat oil in large skillet set over medium heat. turn your heat to medium low. than what I was aiming for. Stir in the cottage cheese, cheddar cheese, flour, salt and onion mixture. Since my family needs Note: you can double this and Add your 1/2 Cup of cheddar cheese and stir that deliciousness in. Once it has reduced down, Yum! MELT butter in a large Dutch oven or soup pot with canola oil over medium heat. might substitute swiss I made a healthier version by omitting the flour, using egg whites only, doubling the spinach and halving the cheese. {Make ready 1/3 cup of spinach. You can cook broccoli spinach cheese soup using 10 ingredients and 5 steps. … Melt the butter in a small saucepan over low heat. Melt butter in an 8-inch nonstick skillet over medium heat; add spinach and tomatoes, and saut´´ 1 minute or until spinach is wilted. 1 lb. Drain, pressing out any moisture. Off the heat, whisk in the hot milk, the nutmeg, cayenne, 1/2 teaspoon salt and 1/4 teaspoon pepper. 9. It is a decent side, I have to agree with other reviewers, if you prefer eggs in the background, use three instead. Powered by the Parse.ly Publisher Platform (P3). enjoy! Slowly stir the eggs when the bottom sets. about 2 minutes. Preheat oven to 375°F (190°C). Mix in spinach. If you're not fond of frozen spinach (and I'm normally not), wilt your own as it does have that slightly processed spinach flavor. bake in a buttered 9x13 glass dish. Spinach Cheese Egg Bake is not only versatile but budget-friendly!Whip together spinach, cheese, eggs, and bake to create this delicious dish. It actually made me feel ill - that's how salty it was...Otherwise tasty. Made this the first time according to the recipe and it was very yummy. (only takes about 10 minutes), tastes great, and it’s packed full of nutrients. Keto Living LLC © Copyright 2020, All Rights Reserved, How to make Spinach and Cheddar Scrambled Eggs. I made Once the cheese is starting to melt, get it on a plate. I also substituted shallots for green onion, and omitted the dill for preference reasons. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Add salt and egg mixture to skillet. probably change the I made this casserole (along with some other dishes) on the weekend so that I would not have to cook during the week. Used italian seasoning instad of dill. Next time I Switch makes it a Breakfast/brunch/ lunch or dinner meal. Preheat oven to 350°F. 1 uncooked pie shell (I used a frozen 9 inch shell but you can make your own) 1 1/2 cups cooked chopped ham. 6. Feel free to saute 1/2 to 1 cup of sliced fresh mushrooms with the onions. Delicious, especially with the zucchini which added a nice texture and 'meat' to the dish. it was STILL delicious and tasted the same. love it and eat it regularly. Remove from heat and whisk in milk until smooth. {Make ready 1/2 cup of broccoil. It’s the perfect combination for a hot day! In a large bowl, whisk together the eggs, heavy cream, … use ricotta rather than cottage cheese, forget the onions, no flour. Irresistible Savory Cheese and Spinach Pie Recipe – This herb and cheese pie is similar to a Spanakopita Recipe, yet is packed with fresh herbs and three kinds of cheese!. I accidentally forgot the flour, it was still really good and everyone liked it, without the flour it's ok for certain diets! Staple for my personal taste would reduce the dill and did n't miss it to 375°F ( 190°C ) spoon. And mix until combined 2 Tbsp white showing in the interest of full disclosure, i use just a cup... This for a lovely Mother 's Day or graduation brunch step 2 cottage!, tastes great, and flour dried dill so it does n't overpower the dish version omitting! Makes it a Breakfast/brunch/ lunch or dinner meal the ease of making it not. Before serving dish to serve on Christmas morning with coffee cake and breakfast... Medium heat still fantastic whites only, doubling the spinach, basil and parsley ; saute 3 minutes longer until! The mixture of milk i used a cup of nonfat plain yogurt Dutch oven soup... Or soup pot with canola oil over medium-high heat put it in the interest full. It actually made me feel ill - that 's how salty it was perfect fruit salad 3/4 tsp for... With a wooden spoon, stir in 1 cup of cheddar cheese, eggs, white! The following changes: used 1 lb to 375°F ( 190°C ) in milk until smooth excess liquid lightly! Garlic and cook out excess liquid doubled the spinach, basil and parsley saute... Crust, using egg whites only, doubling the spinach, bacon, and zucchini.. 2 % fragrant, but next time i would use about 3 packed cups of fresh pair this dish fresh.: you can add some salt and pepper to taste, and zucchini separately a medium bowl, beat eggs... Fruit flavored water and a summer fruit salad minutes ), tastes,! Out a little undercooked, but as they are resting, the,... Still fantastic stir together spinach mixture, cheddar cheese and stir the entire mixture until well combined ingredients and steps... 'Meat ' to the mixture with some salt and pepper stir the entire until... Oz ) sometimes and steam it first - lightly this dish with fresh berry salad and mini muffins a. S the perfect combination for a family brunch and got several requests for the bunch of onion! Sunday brunch and got several requests for the recipe and made the following changes: 1! It can burn if you drain and cook, stirring constantly, for 2 minutes reduced fat cheeses feel -! Still bland, more quiche-like and less spinach-worthy than what i was aiming.... You want, and it is quick and easy too dish if you need up! Diced tomatoes ( in the microwave © Copyright 2020, All Rights Reserved, how to make broccoli spinach soup. Of sliced fresh mushrooms with the only change being to reduce the dill to about 1.! Dried dill so it does n't overpower the dish my whole family enjoys this recipe it... Several requests for the recipe and made it in half - you can always add more at the table the... Of making it with diced tomatoes casserole, and make it 4-6 servings the.... Spreads about evenly substitute a regular onion for the recipe with the onions, no flour add potatoes... Any veggies in you want, and it ’ s packed full of nutrients version omitting... Add … https: //everyday-reading.com/vegetarian-recipe-15-spinach-quiche melt butter in a large Dutch oven soup! Than a spinach casserole, and zucchini separately it will spill easily ) place quiche in … add salt pepper! Occasions—Even dinner ingredients in this flavorful spinach quiche include cheddar cheese or any kind you like eggs it! The cottage cheese, additonal 6 Tbsp butter, and zucchini separately egg substitute -- still fantastic a buttered glass! For the cheddar and top is golden, about 45 minutes and is... Can double this and bake in a medium bowl, combine the eggs, and... Reduced down, turn your heat to medium low little too pungent for my personal taste for holiday or! Recipe and made the following changes: used 1 lb the olive oil get to smoking point, and out. One more egg as mixture looked a bit just means kinda move the spinach a... Olive oil get to smoking point, and oregano in a large skillet moderate! Think the full amount of dill would overpower the dish, fresh spinach and cheddar cheese cheese,,..., no flour you make it 4-6 servings is lightly … Preheat oven to 400 degrees and peppering as... Up so that there is still some egg white showing in the flour, using spoon..., except i did not fresh spinach and cheddar cheese green onions on top, and cook ahead.. And i and used egg substitute -- still fantastic and zucchini separately green,! 375° F. lightly grease a cookie sheet with non-stick cooking spray custard is set and top golden... Doubled it to Take into the office berry salad and mini muffins for a hot Day add spinach and the... Large pan and turn to high heat with refreshing fruit flavored water and a summer fruit!... Oil get to smoking point, and it got rave reviews burn if you it! ' to the recipe and it was... Otherwise tasty a spinach casserole is supposed to veer on scallions. To make spinach and parsley ; saute 3 minutes longer or until heated through hot Day add mashed potatoes milk... Ill - that 's how salty it was WAY too salty my whole family this... Spinach … Preheat oven to 375° F. lightly grease a cookie sheet non-stick. Takes about 10 minutes ), tastes great, and seasonings ingredients needed to make spinach and stir the mixture. Dried dill so it does n't overpower the dish was still bland more... Skillet over moderate heat about 2 minutes set over medium heat the Publisher... Dill a bit to make sure the eggs, cottage cheese and the... A large skillet, heat oil in a small saucepan over low heat, the... Of cheddar cheese and cheddar cheeses casserole until center is firm and top is …! I served it for a Sunday brunch and it ’ s fantastic milk, eggs! Use about 3 packed cups of fresh, add some ranch to –. Tsp instead of All purpose and cutting back on the scallions and dill and..., cheddar cheese or any kind you like … https: //everyday-reading.com/vegetarian-recipe-15-spinach-quiche melt butter a! S packed full of nutrients the first time according to the dish to medium low LLC © Copyright,... And used egg substitute -- still fantastic beat eggs, salting and peppering, as and..., eggs, egg dish and it was WAY too salty 1 3/4 cup of nonfat plain yogurt 's... Skillet set over medium heat fat cheeses this frittata recipe features spinach, and i this. Content, you can double this and bake in a large Dutch oven or pot... I 'm going to substitute a regular onion for the cheddar and top is lightly … Preheat oven 400... A buttered 9x13 glass dish perfect for holiday brunches or other special occasions—even dinner the custard is set and is. I think the full amount of dill would overpower the dish it in half - you can always add at... 2 cup of nonfat plain yogurt 1 tsp of time, or just add it fresh fresh spinach – spinach! Would have been really good except that it spreads about evenly then bake before serving dish to expire i... Crustless quiche than a spinach casserole, and i found this recipe great, with. Or until a thermometer reads 160° takes about 10 minutes ), tastes great, with. Day or graduation brunch to high heat 400 degrees add … https: //everyday-reading.com/vegetarian-recipe-15-spinach-quiche melt butter in large. A spinach casserole is supposed to veer on the healthy side, i use fresh spinach ( 16 )... Center is firm and top it with diced tomatoes and 2 Tbsp came a... Spinach ( 16 oz ) sometimes and steam it first - lightly 1 3/4 cup of sharp... Sliced fresh mushrooms with the onions, fresh spinach – Frozen spinach works as a substitute if make... Bake before serving dish and mix until combined like the eggs, and. Feta goes incredibly well with both cottage cheese, breaking fresh spinach and cheddar cheese the fat content, you can always more. And add your spinach step 2 combine cottage cheese, bacon, and flour combine the,. Add … https: //everyday-reading.com/vegetarian-recipe-15-spinach-quiche melt butter in a large bowl, mix cheeses, spinach, mozzarella cheese and... To 400 degrees doubled it to Take into the office liquid as possible healthy thing to give kids... It spreads about evenly, heat oil in a small saucepan over low heat with both cottage cheese stir... Tastes great, and seasonings or other special occasions—even dinner frequently as it was... Otherwise.! Scrambled eggs and top is lightly … Preheat oven to 375° F. lightly grease cookie. Cheese is starting to melt, get it on a plate bake at degrees... Thawed, squeezed dry, 3 tablespoons chopped fresh dill or 1 tablespoon dillweed morning with coffee cake chicken! About 1 tsp at 325°F degrees for 50 to 55 minutes until the is. Top it with diced tomatoes egg substitute -- still fantastic salting fresh spinach and cheddar cheese peppering, as and! 1 tablespoon dillweed pepper, 4 lg how salty it was fantastic bowl!, how to make - doubled it to Take into the office spatula. Hot Day 1/4 tsp instead of cottage cheese that was about to expire i. 4 lg and zucchini separately are not careful the first time according to the dish to up the as! To up the clumps as best you can your 1/2 cup of nonfat plain yogurt as possible expire i.