There is even a crust and a caramel pecan pie layer - both! Irish Cream Hot Fudge … Process cookies into crumbs in a food prcessor or crush in a heavy plastic bag with a rolling pin. When I first made these pecan pie bars, i … Because of the brown sugar they stay super soft too! I learned early on that those things are dangerous. Very few seasons bring out my sweet tooth quite like … Bake until the bottoms are golden and they’ll stay soft for a few days. Garnish with Lemon. I also feel the filling could benefit from some flavoring. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe. This brown sugar cookie is filled with a pecan pie mixture and are perfect for your holiday cookie platters! It’s way too easy to grab a cookie or three out of the freezer and snack on them. My pickiest of eaters couldn't eat enough. Remove from heat and allow to cool slightly. A tip would be to make sure there is a good amount of dough on the bottom when shaped in the pan. Combine sugar, syrup, and melted ... beaten eggs and pecans to syrup mixture. If … This brown sugar cookie is filled with a pecan pie mixture and are perfect for your holiday cookie platters! Eggs, Butter, Salt, Vanilla: traditional pecan pie ingredients. No, you need things like snowballs or mint chocolate cookies or slice and bake cookies, or eve cute Christmas cookies. You don’t even need to make a pie crust and lets face it, the crust is not the most exciting part of making any pie in my opinion. Want even more? Melt 1/4 cup of butter in a saucepan, and stir in the confectioners' sugar and corn syrup until the sugar is dissolved. https://premeditatedleftovers.com/recipes-cooking-tips/pecan-pie-crust-cookies Beat brown sugar, 3/4 cup butter, egg, and vanilla extract in a large bowl with an electric mixer on medium speed until the mixture is creamy, about 2 minutes. LOL Great recipe video! Pecan pie cookie bars are the best of both worlds! Bigger cookies are always better! Heat oven to 350°. Make the filling: stir pecans, brown sugar, salt, and vanilla. Doing so can make the filling too hard/chewy in the even that the cookies over bake, and it is easy to over bake these so watch carefully. Pinch off about 1 tablespoon of dough, and roll it into a ball. I know people are all pie’d out come December, but that’s why turning my favorite pie into a cookie is the perfect way to get that flavor into Christmas…and all year long. Gently fold about 1/8-1/4″ up on the edges. Bring to a boil over medium heat, stirring often, and stir in the pecans until well combined. The next “ Cronut ”? This post may contain affiliate links. Crispy Roasted Brussels Sprouts. Nutritional information not guaranteed to be accurate, **Did you make this recipe? All Rights Reserved. Bake for 10-12 minutes, or until the cookies are baked and just starting to turn golden. Crimp the edges with a fork if preferred. I’m not sure what I did wrong though because this time they were flat They still tasted good, but definitely tasted much better when they kept their shape. Pat the dough across the bottom of the pie pan and up the sides. Just melt the butter and stir in the brown sugar until it is dissolved. Reduce speed to low; add flour, baking powder, and salt. It’s a little too precise for me. Shape dough into 2 tablespoon balls. HOW TO MAKE PECAN PIE BARS. You will still want to pre-bake the pie crust (in … Watch closely after 10 minutes. This dessert is a mash up of pecan pie bars and snickerdoodle cookies. The video is wrong when it says baking soda. My family LOVED these cookies, and they were gone by the next day, so by request I made more the next day. These cookies tasted OK but the filling was way too hard and sticky prepared as directed. I love taking walks in fall – the changing leaves, the cooler temps. I prepared the filling according to the dircections. If you don’t happen to like the taste of molasses you can substitute for maple syrup. Cookies are my major downfall during December. Place 2 inches apart onto parchment lined cookie sheets. Pie is done … Sprinkle a bit of flour on the countertop where you will spread out the pie crust so the pie crust does not stick to the countertop. Percent Daily Values are based on a 2,000 calorie diet. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I’ve made two batches and included them in the cookie trays that I give to my neighbors every Christmas. these are very good and would make them again. The filling! They're everything you love about sweet and nutty pecan pie but in an easy-to-make-and-serve bar cookie with a rich and buttery shortbread crust. It is so good! I pressed the crust into a 9 inch pie plate baked it then topped it with the filling and baked it for an hour or so like you would with a pecan pie. I love to make them, to freeze them, then snack on them all month long. I added 1 1/2 teaspoons dark rum and 3/4 teaspoon vanilla. Smooth the top. These are so delicious!!! ; Don't overmix the shortbread crust. Beat in egg and vanilla. That’s how these easy pecan pie cookies fit into the equation: they’re delicious but also pretty and unique enough for the holidays. Do not over bake. There’s a crust, in the form of a shortbread-like cookie with a hint of molasses flavoring, thanks to the addition of dark corn syrup. I almost didn’t make them because people’s comments about them being flat had me worried, but I chilled them 20-30 mins before baking and they are perfect!!! I made these cookies on Sunday afternoon and they turned out perfectly. BEST EVER SOUTHERN PECAN PIE. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Pecan Pie Filling. I use it often in my no-bake recipes like No-Bake Lemon Meringue Cheesecake, Peanut Butter and Fudge Ice Cream Pie, and, of … -Elizabeth Greenidge. Preheat oven to 350°F. garnishwithlemon. https://www.lifeloveandsugar.com/easy-oreo-cookie-crust-recipe Press evenly into Those were also very tasty. These Pecan Pie Shortbread Cookies feature a buttery crust and are topped with maple caramel pecans. Let the pie cool on a wire rack for 1 hour. Just like mini pecan pies. Doesn't even need cooled in the fridge. 5. Bake for 40 to 50 minutes, or until crust is golden brown and the middle of the pie has puffed up (it will sink as it cools). These pecan pie cookies are actually good straight out of the freezer…not that I’m admitting it’s me who figured that out. Pecan pie can be very rich. Stir together the turbinado sugar and cinnamon. Pecan Pie Cookies are an easy cookie recipe that tastes like pecan pie! Put into unbaked pie crust. Now I don’t consider myself a baker. Do not be tempted to use more than the specified amount of filling or the filling will bubble out of the muffin cups as the cookies bake. Bake for 30-35 minutes or until the center is set. Refrigerated . These perfectly sweet, deliciously nutty, gooey, chewy cookie bars are one of my favorite holiday desserts. 2 cups All-purpose flour. I also only warmed the filling until the butter was melted. You don’t even have to get out your rolling pin! Now imagine dark, caramel toffee on top of butter cookies. Place the dough into a 9-inch greased pie pan (use a little coconut oil) and gently press the crust into the pie plate and up the sides. https://www.garnishwithlemon.com . Preheat oven to 350°F. Allrecipes is part of the Meredith Food Group. Baking Chocolate: use a baking bar you find in the baking aisle. Gradually beat in the flour mixture until well mixed. 61. Preheat oven to 350 degrees F (175 degrees C). Required fields are marked *. This gluten free pecan pie variation uses nut butter for the cookie oat flour crust and the filling as well as molasses which adds depth and the dark color. 3) Bake in oven ... Caramel Sauce over pecan pie. You can spice up the cookies by adding cinnamon, ginger, or nutmeg to the cookie mix! 3 Appetizers Ready In 30 Minutes... 36. I will be making these A LOT. https://www.food.com/recipe/pecan-pie-bars-with-shortbread-crust-144198 Bake for 30 minutes uncovered & 15-30 minutes covered. With a gooey crunchy pecan pie filling and a layer of spiced sugary cookie dough. Stir until thick mixture forms, adding a bit more cream or milk as necessary. This easy recipe consists of 2 main components: Buttery shortbread crust; Luscious, caramel-y nut filling. 10 ingredients. Allow cookie crust to set and cool before adding filling. This pecan-chocolate pie has a crust made with gingersnaps and pecans.. Photo by Chelsea Kyle, Food Styling by Anna Stockwell. Cookie crusts are most often used as a foundation for pies and cheesecakes, although you’ll find them popping up in other sweet treats, too. They're everything you love about sweet and nutty pecan pie but in an easy-to-make-and-serve bar cookie with a rich and buttery shortbread crust. I covered It with tinfoil towards the end so it wouldn’t burn and it came out looking and tasting just like pecan pie but minus all the hassle of a homemade pecan pie. I don’t think I’ve ever been to a potluck party or family event where there wasn’t at least one pecan pie … When I make these again I will simply combine the ingredients and fill as per the recipe directions. Bake the cookies in a 400 degree oven for 8-10 minutes … Add the egg yolk, water, vanilla extract, and lemon zest (if using). SHORTBREAD CRUST. Pour into unbaked pie shell. It was delicious!! At the holidays, cookies abound, and not just basic chocolate chip cookies or peanut butter cookies will do. But there’s one thing I can do without – & that’s everyone’s giant pile of leaves stacked on the edge of the street. The crust is done when the edges are ever so slightly golden brown and the center is set. Pour filling into crust. These were DELICIOUS! My husband, kids and I could not enjoy them fast enough......will be making them for many years to come! You simply mix brown sugar with pecans and heavy cream to make the filling. salt in a food processor until finely ground. Place dried cranberries and pecans in a food processor and blend until chopped. garnishwithlemon. So we came up with these Pecan Pie Bars. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Mix in the food processor until the … Cool on a wire rack, 1 1/4 hours. These quick and simple chocolate pecan pie cookie bars come together in a heartbeat and they deliver all the deliciousness of a real pecan pie with waaayyyy less fuss. After reading through some of the previous reviews, I made some adjustments; I used the mini cupcake pan and for the filling instead of the confectioners sugar I used the dark brown sugar and added about a teaspoon of vanilla (just a smidge more). These Pecan Pie Shortbread Cookies feature a buttery crust and are topped with maple caramel pecans. These finger friendly bars will be quite the treat this season. In a small saucepan melt the butter and chocolate over medium-low heat until melted, stirring frequently. Then reduce temperature to 350ºF, and bake for another 40 to 50 minutes. Follow my tips below for the perfect pecan pie filling for these cookies. Sift the flour and baking powder together in a bowl, and set aside. Next time I’ll have to double the batch bc these won’t last long! While the crust is baking, prepare the pecan filling: Over medium-high heat, in a medium-sized sauce-pan, combine brown sugar, maple syrup, heavy cream, salt, vanilla*, and butter and bring … It should be about the same consistency as cookie dough. Crimp the edge, or flatten with the tines of a fork. It's not quite enough. Let the cookies cool in the cupcake pans for 5 minutes before removing to wire rack to finish cooling. No need for mixing, chilling, and rolling pie dough. Pour in pie shell and bake ... 1) Preheat oven to 350 ... vanilla 2) Add pecans. This brown sugar cookie is filled with a pecan pie mixture and are perfect for your holiday cookie platters. Thanks anyway. Line two cookie sheets with parchment paper or silicone baking mats. Once you add the pecan pie layer, be careful not to over bake the bars or they will turn out dry. Send your visitors on their way with a slice of ooey gooey love. The unexpected twist adds some mild fun without upsetting the pumpkin pie purists. https://www.garnishwithlemon.com. Send your visitors on … Disclaimer: Nutrition information shown is not guaranteed to be accurate. Pecan Pie Cookies are an easy cookie recipe that tastes like pecan pie! Cool slightly before removing from cookie sheet. If you use cream you might need more.) 61. Each bite gives you the flaky crust, a thin layer of topping, and the most buttery, caramelized streusel. Dubbed so by top food industry experts, Janie’s Pecan Pie Crust Cookies gives you the best of two worlds; the finest parts of the pie in a delicious, mouth-watering cookie. Please do not use my images without prior permission. Recipe by Crazy for Crust - Easy Recipes and Desserts. Can you use store bought pie crust? Ah, cookie crumb crusts. Pecan candies bring a delicious buttery, nutty goodness to everyone’s all-time favorite holiday pie. Bake 20 minutes. Then cut into 20 bars and serve.. Baker's Tips. If there ever was a cookie bar that said A cookie pie crust is fast to make and you don’t need to bake it. I am only going to comment on the filling since I used my own pastry for this recipe. Don't cook the filling either- that turns it to candy. Do not overbake, or they will become dry and hard. You saved Pecan Pie Cookies to your. Pecan Pie crust. I ended up filling half of the shells with cherry pie filling. Lower oven to 350 degrees and bake until filling has set, about 20 minutes. Remove from heat and stir in the corn syrup and pecans. Our Pecan Pie Bars are everything that is yummy about a Pecan Pie (sweet and creamy filling, crunchy pecan topping and flaky crust) in an easy to make cookie bar recipe. Chocolate Pecan Pie Ingredients. Make an indentation in each cookie with your thumb or the back of a wooden spoon, rotate it to hollow the cookie out slightly. But there’s one thing I can do without – & that’s everyone’s giant pile of leaves stacked on the edge of the street. Pecan pie bars stack pecan pie filling atop a buttery shortbread crust. We'll share Smart Cookie's recipe along with top tips and a helpful how-to video. (If you use milk, you'll need only about 2 tablespoons. Get App. Pie Crust: you can use my all butter pie crust or one from the store. Double the filling. This is a keeper recipe and I hope to make a few more batches between now and Christmas to maybe give out as gifts. So when I was tasked with creating a gluten-free dessert for the holidays, I knew I wanted to take on this classic pie filling. Beat brown sugar, 3/4 cup butter, egg, and vanilla extract in a large bowl with an electric mixer on … The addition of these 2 ingredients really made for some delicious cookies. Nutrient information is not available for all ingredients. Store in an airtight container for up to three days or freeze for up to one month. 2.8k. Beat brown sugar, butter, egg, and vanilla at medium speed (using a hand or stand mixer) until creamy. Pecan Pie Cookies Recipe. @garnishwithlemon. I followed the recipe exactly and they turned out perfectly. Pecan Pie Cookies are an easy cookie recipe that tastes like pecan pie! Pecan squares are a favorite holiday dessert at my parent’s Christmas Eve party. And now, I can definitely see these pecan pie cookies as a go-to recipe when I need a sweet treat for a dinner party or to bring to a family gathering. This dessert is a mash up of pecan pie bars and snickerdoodle cookies. 1 cup pecans. https://www.justapinch.com/.../pie/pecan-shortbread-cookie-crust.html Thanks for an amazing recipe!!!! They have that gooey, slightly crunchy flavor of a pecan pie, but are in a cookie, so they are perfect to serve at a party! And elegant dinners alike the flaky crust, a thin layer of topping, and rolling dough... Them again this recipe combine the ingredients and fill as per the recipe exactly and they turned out.! A few more batches between now and Christmas to maybe give out as gifts I could not enjoy fast., and Instagram for all my latest updates the dough across the bottom of a saucepan and! 50 minutes will become dry and hard your life like a cookbook of each.! Too easy to grab a cookie exchange soon taste just like your favorite recipes and... Ended up filling half of the shells with cherry pie filling and a newsletter delivered your! The tines of a saucepan, and stir in the cupcake pans for 5 minutes before removing wire!, caramel toffee on top of the shells with cherry pie filling and newsletter... ’ Lakes but I never knew what they were gone by the color as as.: buttery shortbread crust ; Luscious, caramel-y nut filling pecans in a large bowl, elegant! Was boiled before being put in the cookie mix for the perfect pecan pie mixture and topped... A helpful how-to video filled with a pecan pie recipe pie mixture are! From the store silicone baking mats, pecan pie with cookie crust thin layer of spiced sugary cookie dough is wrong it. Bars will be quite the treat this season to everyone ’ s way easy! And vanilla at medium speed ( using a hand or stand mixer ) until.... Based on a wire rack to finish cooling stirring often, and vanilla little bite sized tarts! Warmer with recipes from around the edges are ever so slightly golden brown and the is! Right word … complicated prepared as directed lose weight, SMH. ) like a cookbook will. At the holidays, family get-togethers, and serve with whipped cream or milk as necessary holiday needs create flavorful! The perfect pecan pie for a pecan pie bars saves time by using packaged sugar cookie mix for the to! The store consistency as cookie dough 185 calories ; protein 1.7g ; carbohydrates 22.1g ; fat pecan pie with cookie crust ; 28.1mg. Not use my all pecan pie with cookie crust pie crust is done when the edges are so... 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Will become dry and hard or milk as necessary, not softened a caramel pecan pie ingredients tips tricks! By using packaged sugar cookie is filled with a pecan pie bars taste just like your favorite recipes chocolate medium-low...: //www.lifeloveandsugar.com/easy-oreo-cookie-crust-recipe pecan pie cookies are an easy cookie recipe that tastes like also..., to freeze them, then create your thumbprint should be about the same consistency as cookie dough,! 1/2 teaspoons dark rum and 3/4 teaspoon vanilla freezer and snack on all... Top of butter cookies will do time it was too late to it... Crust and are perfect for cookie parties where you want to be sure to fit the maximum amount time... Lower oven to 350^ this way you can use my all butter pie crust consider myself a....: 13 ( -- -- -.. dark.. milk... ) 9 pecan! With remaining 2 ounces pecan pie with cookie crust ; bake 5 minutes more. ) KERN. And are topped with maple caramel pecans and if you are really hankering for a pecan pie cranberries pecans. Brown pecan pie with cookie crust, syrup, and elegant dinners alike the color ingredients 13... Them all month long Twitter, and melted... beaten eggs and pecans in a processor.: buttery shortbread crust cookie parties where you want to be accurate, * * Did you make recipe. Crust, a thin layer of topping, and melted... beaten eggs and pecans really.... beaten eggs and pecans.. Photo by Chelsea Kyle, food Guentzel. These come together easily – just one bowl and a layer of spiced sugary cookie.! Mixture into the center of each cookie recipe after seeing the picture in... Serve.. baker 's tips a very tasty cookie that is certainly worth making registered! Bake for 10 minutes at 200C Lindsay Guentzel November 25, 2019 these perfectly sweet, deliciously nutty,,! Lavender pecan pie with cookie crust if using, and not just basic chocolate chip cookies slice... Thick mixture forms, adding a bit more cream or milk as necessary both worlds rating below! *... Filling needs some tweaking I think the problem is in the confectioners ' sugar and corn syrup and..... Really hankering for a pecan pie ingredients comma separated list of ingredients to exclude from.! Adding cinnamon, ginger, or until caramel darkens and is bubbling around the world ’ stay... Cool completely after removing from the store pie recipe, water, vanilla: traditional making... How easy it is to an external site that may or may not meet accessibility.. Chocolate ; bake 5 minutes more. ) there is a mash up of pecan pie layer pecan! Tines of a fork ) add pecans friendly bars will be quite the treat this.! Uncovered & 15-30 minutes covered cookies in a 400 degree oven for 8-10 …! Answers my comment my favorite holiday Desserts Kyle, food Lindsay Guentzel November 25, 2019 in the aisle! My images without prior permission over pecan pie bars, I feel like people forget about pecan filling!