We’ve loved artichoke dip for as long as I can remember and were excited to try out a new recipe with the dip in cup form.. We’ve been using wonton wrappers for recipes (such as our Cream Cheese wontons and Caesar Salad Wonton Cup), but to fill them with cheese and spinach and artichoke hearts and peppers … Roll up pastry, jellyroll fashion, pressing to seal seam; wrap in heavy-duty plastic wrap. Always be sure to fully squeeze all the water out of the spinach. https://www.baumassfoods.com/vegan-spinach-artichoke-puff-pastry-cups I now use this dip to stuff various things, like these puff pastry cups. Crispy, golden, cheesy and easy to make. How to make these Puff Pastry Spinach and Artichoke Pinwheels: Make the spinach and artichoke dip. ¼ cup chopped onion 2 cloves minced garlic 1 (14 ounce) can artichoke hearts, drained, rinsed and chopped sea salt and fresh black pepper 4 loosely packed cups of baby spinach, chopped 1 (9x9) sheet puff pastry, thawed butter, for greasing the pan 4 large eggs 1 + ¼ cups half & half or heavy cream 1 + ½ cups shredded sharp white cheddar cheese Spread about 1/4 of the spinach mixture over pastry leaving a 1/2 inch border. Serve and Eat! With a hand mixer, mix until smooth and creamy. Unfold pastry, and place on a lightly floured surface or heavy-duty plastic wrap. thaw pastry room temperture 30 minutes. This Spinach & Artichoke Puff Pastry Braid is filled with a creamy bechamel filling that has some spice from green chillies, the sweet nubbiness of corn and fantastic flavor all around. There are so many ways to make these puff pastry spinach cups your own. It also makes a great lunch on its own. I keep spinach and puff pastry in the freezer and always have cheese and eggs. Lay 1 sheet of puff pastry, frozen spinach, and cream cheese out on the counter to thaw and come to room temp for 30 minutes prior to starting; In a large bowl add the cream cheese. I like to make this as an appetizer. Unfold on a lightly floured table. Spinach Artichoke Wonton Cups. For extra flavor, try adding 1/3 cup sauteed onions. Aug 1, 2017 - Ingredients 1 pkg puff pastry, thawed according to pkg instructions 6 oz baby spinach, finely chopped 1 heaping cup chopped … https://www.puffpastry.com/recipe/spinach-crab-artichoke-mini-tarts They’ve got spring written all over them and are the perfect way to start your celebration! It also meets my two main requirements for a party. Mix everything except puff pastry. Spinach Artichoke Mixture. Tips and Tricks for Feta and Spinach Puff Pastry Appetizers #1 – Squeeze Out As Much Liquid as Possible. Puff pastry is so fun to cook with! It is a cinch to put together with store bought puff pastry dough and looks so pretty on the table. Puff pastry cups can be used for so many delicious desserts and appetizers! Perfect party food appetizer! Ingredients. Classic spinach and artichoke dip atop a puff pastry in the form of a tart. Fresh spinach, which doesn’t need to be cooked before hand. These puff pastry cups are so easy to make and such great flavor! These are two easy tutorials on how to make puff pastry cups! Edible bowls and cups are not only delicious, but super convenient! I’ve got your back with these lovely Chicken, Spinach and Artichoke Puff Pastry Parcels! Drain spinach well press between paper towels. Feb 16, 2020 - spinach artichoke puff pastry cups #bestappetizer #recipessimple #hordervesappetizers Loose, buttery and versatile: puff pastry tastes sweet and salty and is super easy to process. Sprinkle with more cheese! Add 1/2 cup spinach dip to the whisked eggs and then add the cooked roux mixture. See our Disclosure Statement for more information. Then roll out your puff pastry and spread the filling on it, leaving one inch bare at the end. Stir in the chopped spinach, chopped artichoke hearts, shredded cheese, garlic powder, salt and pepper. These puff pastry cups are so easy to make and such great flavor! Wrap in plastic wrap. Whether for your next party, as a snack in between or as a whole meal - puff pastry suits every occasion and every taste. Place the puff pastry into a muffin tin sprayed with non stick spray. Top each cup with a pinch of the remaining cheese. Mix all together then divide into four and put inside the puff pastry in ramekins. She used to make the most amazing warm garlic artichoke dip, that made me want to suddenly eat veggies. Spinach Puff Pastry Recipe Variations. Simply blend together the filling in a food processor: spinach, artichoke hearts, garlic and cream cheese. Koch-Mit shows puff pastry recipes with something for everyone. Cut each sheet into 9 equal squares. Using a spoon, fill each cup with the spinach mixture. In a large bowl, stir together the chopped fresh spinach, artichokes, pancetta, shallots and garlic. Mix until incorporated. This version is made with cream cheese and sour cream. loading... X. Thaw puff pastry at room temperature 30 minutes. Perfect party food appetizer! [/step] Belive me, you will love this recipe just like I do. A twist on a classic. Mix until combined, then add 1/2 any kind of cheese (we used Colby Jack). When puff pastry cups are cooled, fill each with the dip (filling). Other wise the whole thing will be a pool of mushy goo! Spread one-half spinach mixture evenly over pastry sheet, leaving a 1/2-inch border. These stunning little parcels begin with puff pastry sheets that I fill with a crowd-pleasing combination of chicken, baby spinach, artichokes, two types of cheese, mayonnaise and fresh chives. Apr 14, 2016 - Spinach Artichoke Puff Pastry Cups. I love puff pastry! ... wilted baby spinach, 4 eggs and 1/2 cup of light cream (I couldn't find half and half). Instead of feta cheese, you can use mozzarella which has a more mild flavor. oldhousetonewhome.net Janice . Who here loves the Spinach and Artichoke combo? … Oct 7, 2018 - Spinach Artichoke Puff Pastry Cups. In essence, puff pastry is layers and layers of dough and butter that emerges beautifully soft, golden and flaky once baked – the perfect cocoon for our irresistible filling. And artichokes. She can make anything…Anything! Aug 12, 2016 - Spinach Artichoke Puff Pastry Cups. This post contains affiliate links. And if you manage to try it, don’t forget to share your opinion with us on Facebook. Puff pastry always looks so elegant and guests always give me a How did you make this reaction. [/step] [step=”full”] Heat the oven to 200°C, and bake the cups for about 20 minutes, until golden brown. I grate in the onion to ensure that it’s super fine and it blends in seamlessly. Lay out each sheet of puff pastry. Oct 15, 2015 - Spinach Artichoke Puff Pastry Cups. We kept that appetizer in our rotation for years, and then I built upon it one year by adding spinach. Perfect party food appetizer! I do this by snipping off one corner of the Ziploc bag and piping the filling into the pastry cups. One significant step you will NOT want to skip is squeezing as much liquid as possible out of both the spinach and the artichokes, separately. Perfect party food appetizer! For our Artichoke Bites, we use a base of glorious puff pastry. Spinach and Artichoke Puff Pastry Cups. Mix until everything is combined, then place it in the center of one of the puff pastry circles, leaving a ½ border along the edge. These puff pastry cups are so easy to make and such great flavor! May 28, 2020 - Spinach and Artichoke Puff Pastry Cups an easy and delicious holiday appetizer recipe @pamcookingspray #mypamrecipe #collectivebias @walmart ad Puff pastry is incredible. Stir the mayonnaise, cheese, onion powder, garlic powder, black pepper, press to seal seam. Return puffs to the oven and bake for 10 minutes until cheese is melted and filling is hot. Stir in the crumbled cheese. Mar 1, 2019 - Not too many things are more delicious than puff pastry. These puff pastry cups are so easy to make and such great flavor! Roll up jellyroll fashion. Here are a couple of ideas: Reduce the spinach to 1-1/2 cups and add a 14-ounce can of quartered artichoke hearts (be sure to drain the liquid first). Oven and bake for 10 minutes until cheese is melted and filling is hot will this! Doesn ’ t forget to share your opinion with us on Facebook its own each cup with hand... Dip atop a puff pastry cups garlic Artichoke dip of mushy goo about 1/4 of the Ziploc bag and the... 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