So easy! You only need 3 ingredients, It is vegan… I’m super sensitive to too much sugar, and get a sugar headache within minutes of eating anything that is loaded with tons of artificial sugar. They’re so easy to make, gluten free, vegan and delish—basically my favorite easy vegan dessert recipe! Pour the melted coconut oil into a mixing bowl. Since this vegan peanut butter fudge is sweetened with pure maple syrup, it doesn’t leave me feeling bad after I have a piece (or 3!). Continue to cook for … Just plain delicious sweets that I don’t have to pay for later. https://www.texanerin.com/4-ingredient-maple-peanut-butter-fudge How to make the Vegan Peanut Butter Freezer Fudge: I start by melting my coconut oil. In short, it is a perfect dessert that you can store in your freezer for when the craving comes but I doubt they will survive long. Schütten Sie diese Mischung in eine große Schüssel mit dem Puderzucker. Recipe Information Nutrition Information. This vegan 3-ingredient peanut butter fudge is creamy, melt-in-your-mouth delicious. https://buildyourbite.com/ultimate-healthy-peanut-butter-fudge Spread the mixture into the prepared baking dish and chill in the refrigerator until firm, at least one hour. Regular price $12 99 $12.99. Plus, the ingredients are simple, and it takes no time at all to make. Moreover, it only takes 3 simple ingredients and maybe 10 minutes to make these. Just a little salt adds the perfect slight contrast for this sweet dessert. This peanut butter fudge tastes better than my best memories of this childhood treat! First, in a large microwave safe mixing bowl combine white chocolate chips and peanut butter. Hand Made Vegan Fudge With Quality Ingredients. Classic Flavors For Everyone To Enjoy! As a kid, one of my favorite candies was Reeces Peanut Butter Cups. If you love sweet desserts for the holidays, you'll love this 2 Ingredient Vegan Peanut Butter Fudge recipe! Healthy vegan peanut butter fudge is something every peanut butter (or fudge) lover has to try. (I love the peanut butter flavor and the texture, but the coconut flavor is a bit strong.) 3 cups powdered sugar (confectioner's sugar). The mixture is poured into a pan, chilled for a few hours to set, and then sliced into squares of peanut butter heaven. Rocky Road Fudge. We are an oil free home but I'm looking for a WFPBNO peanut butter fudge and this looks so good! i have some peanut butter left over from the truffles i made so i am going to try and makes these. Add the powdered sugar about a 1/2 cup at a time, stirring to combine each time. No headache after this! Heat again for another 40 seconds and stir again. How much of each ingredient do I use? my boy-friends eat all of it up! Scrape down sides as needed. Vegan Peanut Butter Fudge 1.5 cups natural peanut butter (unsalted) 5 tablespoons coconut oil (melted) 5 tablespoons maple syrup (at room temperature) Naturally sweet, fudgy, intensely satisfying, and so delicious! More fudges › Chocolate Peanut Butter Fudge. Serve with sliced fruit as a dessert dip. The perfect healthier … Nehmen Sie den Topf von der Kochstelle und geben Sie Erdnussbutter und Vanillezucker hinzu. If you have sea salt flakes, you could also use those in place of salt! Ingredient 1: unsalted, natural creamy peanut butter; Ingredient 2: (dairy-free) vegan … If it’s still not thoroughly melted heat again for another 30-40 seconds and stir vigorously until thoroughly combined. Transfer dish to the freezer and allow to set at least one hour. Serves: 16. Ingredients. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Line an 8 X 8 dish with wax paper and pour the fudge batter into it. How to Make This Recipe. Easy vegan peanut butter fudge. Since going Plant Based Vegan I have tried many of the store bought vegan copy cat peanut butter cups. Be sure to leave a star rating below! Did you make this recipe? Or can I omit it? If you've never made dairy free fudge before, you'll be happy to know how simple it can be. Ultimate vegan peanut butter fudge. I haven't tested it and the recipe was created for using coconut oil, so I can't recommend a replacement, sorry! Your peanut butter fudge will take at least one hour to firm up after you place it in the refrigerator, and it's best if you give it two full hours, because it will be easier to slice that way. To a food processor, add desiccated coconut and blend on high until a creamy butter is formed - about 4 minutes. Remove from heat and incorporate the agave, vanilla and salt. All of the ingredients are indeed dairy-free and vegan , and gluten-free as well, though you may want to check the ingredients list on whatever brand you use, just to be certain. It’s really just 2-ingredients for the main recipe and then you have an optional third ingredient (peanuts) for decorating. you can use less sugar if you want to also. Indulge your sweet tooth without the guilt with this easy, naturally sweetened fudge. If you love fudge you will LOVE this recipe. Today we’re talking fudge. Serves: 16 Hands-on: 10 minutes Total: 2 hours 10 minutes Difficulty: Easy. Free Shipping to All 50 States. Transfer fudge to a container and put back in the freezer to enjoy chilled! It has no powdered sugar or sweetened condensed milk, but it’s still sweet and creamy! Click HERE to pin it! You might also like these: Want to save this recipe for later? I used an 8 by 8 dish for medium thick fudge, but you could also use a smaller pan to make thicker fudge. This easy healthy dessert is made with just 6 ingredients, and is great to keep in your freezer for when a sweet tooth strikes! I want to see! Click Here To Shop Now! For an extra touch, drizzle with melted chocolate or stir in mini vegan chocolate chips. Be sure to tag me on instagram @buildyourbite and hashtag #buildyourbite with your recipe creations! Directions: 1 Line a 24-cup mini muffin tray with paper or foil liners and set aside. perfect for us college students who rarely get treats and kids will gobble it up! Eat it with a spoon. My very favorite dairy free peanut butter bars can be made with just 4 simple & healthy ingredients. Everyone goes crazy for this recipe! Regular price $12 99 $12.99. Then add peanut butter and melted coconut oil and mix once … Rühren Sie den Zucker und die Milch ein und kochen Sie die Masse unter Rühren etwa zwei Minuten lang. Add peanut butter and vanilla extract to the saucepan and stir to incorporate. The combination of coconut milk, dairy-free chocolate chips, and peanut butter create a rich and flavorful recipe. Check out my roundup of 25 Gluten Free Dairy Free Desserts. The problem with the store bought versions is that they are still full of refined sugars and oils. Regular price $12 99 $12.99. I never ate much fudge growing up, but this healthy fudge has converted me. Making vegan peanut butter fudge couldn't be any easier. Delicious Vegan Fudge Delivered. the ingredients and instructions are at the bottom of the post in a printable recipe card :). First, add peanut butter, coconut oil, maple syrup, vanilla extract, and salt to a sauce pan. Feeling crazy? A rich and decadent chocolate peanut butter fudge … I recommend keeping it in the freezer and just grabbing a piece when you want some. 3⁄4 cup coconut butter ; 1⁄3 cup plus 2 Tbsp. I make a version of this fudge every Christmas and it’s always gone so fast. i used the chunky peanut butter and the fudge was really yummy that way as well! https://www.thespruceeats.com/easy-vegan-peanut-butter-fudge-3376664 It is incredibly easy to make! Looking for more vegan Christmas desserts? I have not tested it, so I can't be sure. Are you making this recipe? That would definitely work too. Instructions. 3 Spoon the mixture into the moulds, top with chopped peanuts … Or spread it on pancakes and top with chocolate chips. I did consider using coconut condensed milk but I’m still kind of holding a grudge towards it because it failed me in a cheesecake I recently tried to make. Have you made fudge before? Smooth, thick, creamy, and secretly vegan peanut butter mousse – with just 3 ingredients! I love using pure maple syrup to sweeten recipes for a slightly healthier alternative to traditional sweeteners. A simple, and delicious way to create a vegan version of a favorite decadent treat. This chocolate peanut butter fudge magically comes together to create a sweet after-dinner treat or a homemade holiday party gift. This vegan chocolate peanut butter fudge is one of the easiest dessert recipes ever. Shop Ingredients. Coconut butter, creamy peanut butter, and pure maple syrup are whisked together until smooth and glossy. In a large mixing bowl, cream together peanut butter and dairy free butter. … This Vegan Peanut Butter Chocolate Fudge is a much healthier way to eat indulgent fudge! I can’t find it anywhere here? It almost sounds too simple to be good but trust me, this fudge will make you … by Jill Dalton February 6, 2020. Heat for 40 seconds and stir with a large mixing spoon. Print Recipe. I serve mine straight from the freezer but you can also store in the fridge! Be sure to tag me on instagram @buildyourbite and hashtag #buildyourbite with your recipe creations! peanut butter is really heathly too! by Michelle Cehn and Toni Okamoto. I know it would no longer be vegan, but could I use butter in place of the coconut oil? Sprinkle some chopped chocolate or m & m’s for extra crunch. This fudge has WAY less sugar in it than a traditional recipe would but is still plenty sweet. You can do this in a small saucepan on the stove, or in the microwave. It will melt pretty fast at room temperature. Make this for a delicious Christmas treat. ), The Spruce Eats uses cookies to provide you with a great user experience. With only 6 ingredients, it is super simple to make and ready to freeze in less than 10 minutes. Once fudge is set, remove from freezer, lift the wax paper with the fudge out, and cut it into pieces. Quick & Simple Vegan Peanut Butter Bars—in 4 ingredients! Use it as frosting for cake or cupcakes. Bring it out to stir and stir very well so that the peanut butter and butter is well combined. Stir in the coconut flour and whisk until mixed in. ; 2 Melt the peanut butter and coconut butter together in a saucepan over low to medium heat, stirring continuously, until combined. Vegan 3 Ingredient Peanut Butter Fudge Without Condensed Milk. Whisk over medium heat until melted and combined. This recipe is so easy that even your kids could make it! Old Fashioned Chocolate Fudge. i make this all the time and it's the best! Store this healthy peanut butter fudge in the freezer for best texture (in my opinion), but the fridge would work as well. Jolinda Hackett has written five books about plant-based cooking and has developed hundreds of vegan and vegetarian recipes. Build Your Bite is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, Build Your Bite is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com | Trellis Framework by Mediavine, ingredients to make vegan peanut butter fudge, creamy peanut butter (only ingredients: peanuts + salt), 1 1/2 cups creamy peanut butter (only ingredients: peanuts + salt), 6 tablespoons coconut oil, measured while solid, Combine peanut butter, coconut oil, maple syrup, vanilla extract, and salt in a medium sized sauce pan, Whisk on low heat until thoroughly combined (2-3 minutes), Pour fudge into the lined dish and spread evenly with a rubber spatula, Lift wax paper up to remove the fudge, then cut into pieces. https://www.gretchensveganbakery.com/peanut-butter-fudge-cake this vegan fudge is so quick and absolutely de-lish! Why will you love this peanut butter fudge? Don’t like peanut butter? Just plain, simple, delicious fudge that you can make in less than 10 minutes. Lightly grease a square baking pan, or, line it with parchment paper. It is SO easy to make, so much healthier than traditional fudge, requires no heating and contains only 5 … Sign in to Save Recipe. Vegan Recipe: Chocolate Peanut Butter Fudge. Heat sweetened condensed coconut milk and peanut butter … Or for really thin fudge, just use a longer dish. Incredibly rich vegan fudge made with 4 ingredients: peanut butter, cacao powder, dates, and coconut oil. This site uses Akismet to reduce spam. Fudge. This ultimate vegan peanut butter fudge recipe is made naturally dairy free and gluten free. :). You could substitute almond butter! The ingredients are simple and wholesome, and you don’t need any fancy techniques to make the recipe. You just want to keep the fudge cold to avoid it melting. This fudge is basically my perfect dessert. Flatten the top using a rubber spatula. I love eating healthy no bake cookies and fudge year round, and this is a great dessert to cool off with in the summer, or make in place of traditional fudge at Christmastime. Then … Vegan peanut butter fudge to be specific. Do you think it would work with almond flour? i was wondering if i could add a biscuit crunchy kind of layer underneath and if so could you recommend me some ideas? Easy vegan peanut butter fudge recipe is so easy to make. creamy peanut or almond butter; 3 Tbsp. Over very low heat, melt the vegan margarine. February 6, 2020. I now look forward to making it every year! By using The Spruce Eats, you accept our, 20 Desserts You Won't Believe Are Dairy and Egg Free, Easy Vegan Peanut Butter Fudge Recipe (Gluten-free), Vegan Apple Cobbler with Cloves and Allspice Recipe, Super Easy Chocolate Fudge With Variations. Stir in the peanut butter, followed by the vanilla extract, and lastly the … Remove from heat and add in the vanilla, pinch of salt. Classic fudge is made with sugar, butter, and milk, but these vegan peanut butter fudge recipes require zero dairy to be just as decadent. Click To Tweet . Stir in peanut butter until smooth, stirring to keep from scalding. Place the chocolate chips in a bowl and melt in the microwave in 30 second increments, stirring until smooth. What could I use instead of the coconut oil? Vegan Peanut Butter Cup Fudge. This healthy dessert can be vegan if you use dairy free chocolate chips! Vegan Peanut Butter Fudge. Are you looking for more desserts? Schmelzen Sie die Butter in einem Topf über mittlerer Hitze. Get daily tips and expert advice to help you take your cooking skills to the next level. The no-bake gluten-free recipe is easy to make, with delicious results. 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