Carefully fold stiffly beaten egg whites into Chocolate mixture. DO NOT UNDERBAKE. Nestlé® Toll House® Directions. Put 3 Tbsp of the cake mix mixture into a mug, or mason jar. Slice into 12 servings, about 1/2 thick. Prep: 10. Serving. Once cool, run a knife around the edges to loosen the cake. You just can’t beat the ease of a box mix when it comes to angel food cake. Immediately put on to cake platter with top facing up. How to Make a Mug Cake. All that you need is mug cake mix (made with one box of angel food cake mix combined with one box of flavored cake mix) and water. Fold in chocolate mixture. Let cool. How to Make a Mug Cake. Cake Boxes. Position a rack in the center of the oven and heat to 350°F. Prepare and bake according to package directions. What you get is nothing short of genius. Whip cream until stiff. CHOCOLATE ANGEL FOOD CAKE 1 (14.5 to 16 oz.) Line bottom of loaf pan with angel food cake slices.Place heaping spoonful of chocolate/cream mixture, fully covering cake slices. Add sugar and beat again. sugar. Melt first three ingredients in double boiler Thoroughly melt and blend Meanwhile, rip angel food cake in to small, 1/2 in pieces and place in 9x9 pan. (I prefer chocolate) Combine. Add sugar and beat again. I loved how your husband said this is how it will be! Frost with whipped cream. A family favorite that I share only because it should be known by all! vanilla 1/2 cup chopped nuts 1 large angel food cake, cubed Melt chocolate chips in double boiler. Loosen middle piece from cake as well as bottom of cake from pan. In a double boiler, melt chocolate chips,add sugar and 4 egg yolks.Mix well and let cool. Use a permanent marker to label a gallon size ziplock bag with the name of the mix and the simple 3-2-1 directions. vanilla 1/2 cup chopped nuts 1 large angel food cake, cubed Melt chocolate chips in double boiler. Cake Boxes . Water- 1 tablespoon. CHOCOLATE ANGEL CAKE ICE BOX DESSERT : Angel food cake 12 oz. Cake Boxes 14"X14"X6" 15942. One box any flavor cake mix. 1/2 cup Nestlé® Toll House® Baking Cocoa. Slice store bought Angel Food Cake into 1" slices. https://www.chowhound.com/food-news/188018/box-cake-mix-recipe-hacks Trusted Super Moist™ Angel Food cake mix recipes from Betty Crocker. Beat with electric mixer on low speed for 30 seconds. Add your cake … Use other layer to place cake on serving plate, removing wrap carefully. Beat 4 egg whites stiff and add to chocolate mixture. Fold into chocolate. Bake on lowest rack in your oven for approx 40 minutes or until top is no longer sticky and it bounces back when gently touched on the top. Fold in 1 pint whipping cream, whipped, and 1 cup chopped nuts. Vanilla Extract- 1 teaspoon; Sugar Alternative- Equivalent to 1 ¾ cups of sugar. Can use plain bar (s), but we … In the bowl of a stand mixer fitted with the whisk attachment, whip the egg whites with the lemon juice and vanilla extract on medium speed. Powdered sugar if you want to dust a bit on the top at the end, Sliced berries are a nice touch and strawberries always go well with anything chocolate, Ok so it gives me an excuse to have a second piece, Angel food cake is just pretty, even if it is served as is right out of the pan (chocolate or plain), It’s the fluffiest cake of them all, but still has a bit of crust on the top that’s super sweet, I love cakes with just a few ingredients I have to throw together and this is probably the simplest dessert to make by far, It personally reminds me of my Grandmother because she’d always make me whatever cake I wanted for my birthday and I always asked for this one. Reply. What you will need to make this Sugar Free Angel Food Cake . If you have the style I have you can rest it anywhere, if yours doesn't have tall outside edges you'll need to find a bottle that fits inside the middle part of the pan and balance it on that so the cake doesn't touch anything when it is upside down. Fold into chocolate… Refrigerate cake for a few minutes … How to Make. View All. If you continue to use this site we will assume that you are happy with it. In separate bowl, with clean beaters, whip one 1 cup cream, until thick. I find in using the cake box for my angel food cake to create amazing sponge cake. For those worried about sugar — I’ve successfully made angel food cake by subsituting the pourable Splenda 1-for-1 for the sugar. * Percent Daily Values are based on a 2000 calorie diet. Powdered sugar. If you’ve ever made angel food cake from scratch, then you know how tedious is can be with separating out all the egg whites. 89 calories. Mix both cake-mixes together very well. 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