Cook Time: 10 minutes. i love the pumpkin/oat combo! ), they taste amazing with around 2 tablespoons or so of nut butter in the batter! Okay - I have tried at least 2 different times to edit this DELICIOUS!! Required fields are marked *, Rate this recipe Make them gluten free by subbing the whole wheat flour in this oatmeal pumpkin cookies with a cup-for-cup gluten free flour blend and using certified gluten free rolled oats. These also work with quick-cooking oats. In a medium bowl, add oats, baking powder, pumpkin pie spice, … The verdict? Healthy pumpkin oatmeal cookies are an easy 3 ingredient cookie recipe made with no flour or refined sugar! These cookies look awesome…and easy! , I have such a long list of things I want to make, but these just got bumped up to the top 5! Also, I’m looking forward to my brand new pumpkin pie ball gown because I understood every bit of that conversation. Scoop onto greased baking sheets and flatten slightly with a fork. Thus, it feels especially appropriate that I used one of the oldest healthy baking tricks in the book when developing the recipe: applesauce . Hahahahaha the ball gown that keeps on giving! Step 2: In a large mixing bowl, combine all your ingredients until a thick batter remains. Make them egg-free by replacing the egg with 1 flax egg. I held off on the pumpkin baking frenzy until last night with some whole wheat pumpkin craisin bread. Turns out little sisters are pretty similar! ahhhh, so oatmeal is the winning ingredient for you i agree…can’t get enough, especially in cookie form! Mix flour, cinnamon, soda, salt, nutmeg, allspice, oatmeal and raisins. Granulated Sweetener of choice: I used Swerve, a zero-calorie, sugar-free substitute. They are an easy snack or breakfast option- Naturally gluten free and vegan, there is an option to keep it completely sugar-free too! Healthy pumpkin spice cookies with no sugar and made from oatmeal. raisins are yummy, just not in cookie form. Sorry, friends . Save my name, email, and website in this browser for the next time I comment. Add brown sugar, cinnamon, and baking soda. Oh and don't listen to your Mum, your pumpkin recipes are bomb! makes 3 dozen cookies. Deal, yes? These Healthy 4 Ingredient Applesauce Oatmeal Cookies are soft, chewy and take less than 15 minutes to whip up! Preheat oven to 350. Mix together applesauce, brown sugar, butter, and egg. In 2005 I had back surgery. Since they’re in season, any chance of an Arman-ified recipe with fresh apples? In bowl beat butter till creamy. I makes easy oat cookies like this all the time! Especially oatmeal ones. make me food. Oh and needless to say that it’s me who reaches out to her 99% of times. (: These look great to me! 13. I can’t wait to try them this weekend, perhaps!! In a large bowl, mix the pumpkin, eggs, applesauce and vanilla. https://www.yummly.com/recipes/healthy-oatmeal-cookies-applesauce These are a great, healthy way to use up bananas that are past their prime. Oh yum! They look amazing. Simply add a dash more oats if it’s too wet! Batter will be moist. The Lean Green Bean is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Pumpkin and oatmeal, such a fab combo! Nom cookies. Stir until … Using applesauce also works to replace the need for eggs! Can’t wait to try them! Great minds think alike! These cookies are incredibly simple to make and at just under 50 calories per cookie you can’t go wrong – even if you ate two or three in one sitting! Line two baking sheets with silpat sheets or parchment paper and set aside. I posted a pumpkin oatmeal cookie recipe today too! Add a little fall flavor to your oatmeal cookies with this super simple recipe! I’m not a big pumpkin fan, but if you put it in a cookie recipe with oatmeal? ★☆ Anyway, I think these look lovely. He loooves cookies so this would be a nice alternative haha. Love this recipe! These healthy pumpkin cookies (with added protein) are perfectly soft with just the right amount of pumpkin and spice! Other pumpkin recipes that are going to knock your socks off! So I didn’t spend a lot of time doing it. Its awesome that you can bake with just oats and some mashed fruit or pumpkin. The Big Man’s World ® Arman Liew owns the copyright on all images and text and does not allow for its original recipes, pictures and content to be reproduced anywhere other than this site unless authorization is given. Go vegetarian for the day: […], […] few years ago I posted these Pumpkin Oatmeal Cookies, which were the inspiration for this recipe. That’s true, I have some twists coming up. Mix flour, cinnamon, soda, salt, nutmeg, cloves, allspice, oatmeal and raisins. Stir until just combined. Required fields are marked *. Yup, I’ll scarf it down. Sprinkle lightly with cinnamon and bake for 12-15 minutes, depending on desired consistency. Pumpkin and raisins has been kind of my thing lately! Just can’t figure it out! I know they won’t be for everyone, but they’re moist, chewy and taste like fall. Cuisine: American. Bake cookies in preheated 350 degree overn for 12 to 15 minutes. Combine the flaxseed and water in a small bowl and give it a few minutes to gel. oooh, these must be absolutely incredible!!! There will be no butter needed- perfect for a low calorie, low-fat cookie to enjoy anytime! No Bake Chocolate Coconut Bars- 4 Ingredients! I prefer my ball gown to come with an actual pie, too. Thanks, mate. Step 3: Using your hands, form 12-15 small balls of dough and place on the lined tray. https://www.yummly.com/recipes/healthy-pumpkin-oatmeal-cookies Years ago, I loved Archway Raisin Cookies, but when the company stopped making them, I learned to make the following recipe. The kind of cookie that feels substantial and a little bit healthy. . While these cookies taste delicious as they are (and I love them as it is, because I love topping them with peanut butter! I think I’ll be trying them myself this weekend. oh wow- I can so see some chunky applesauce happening . Although they won’t have a super-rich flavor butter will provide, you can combat that- Add 1-2 tablespoons of nut butter (e.g. This recipe takes a few I lump that in with Harry Potter as things I’m rebelling against for no real reason. Feels like fall to me . Lightly oil a baking sheet or line with parchment paper or a nonstick baking mat. These look soo good! Love your sibling convos and yeah I understood the whole thing so…. And we all know how I feel about apples. Simple ingredients like rolled oats, pumpkin, eggs, and applesauce. Yum!! Add remaining ingredients (except chocolate chips) and stir until combined. It makes the cookies very moist and adds a lovely flavor as well. It’s mashed, pureed cooked pumpkin . I love every word in this post, so I knew it’d be a winner! Replace the applesauce with mashed ripe banana. Email me: … Suitable for wheat-free, vegan, nut free and general healthy diets. They freeze very well, and can be stored in the freezer for up to 6 months. Try serving these pumpkin cookies at Halloween or Thanksgiving for a healthy dessert everyone can enjoy. These cookies don't need refrigeration and can be kept in a covered container for up to a week for optimum freshness. In a separate bowl, stir together the flour, pumpkin pie spice, baking soda, baking powder and salt. Your email address will not be published. I’ve been wanted to make a pumpkin version of my granola cookies – I’m going to take some inspiration for you and do it! ★☆ Katie is on high alert as we photograph these pumpkin oatmeal dog treats. Preheat the oven to 375 degrees. Bake something with pumpkin: Pumpkin Oatmeal Choc Chip Cookies 14. Lindsay Livingston is a Registered Dietitian and new mom from Columbus, Ohio. All else is according to the original recipe. Mix to moisten and drop onto greased cookie sheet. On her blog, she shares simple, healthy recipes, nutrition tips, workouts and snapshots of her life. Hahahaha the things we do for our careers! Or even some pumpkin seeds? Oatmeal cookies are one of the easiest and healthiest cookies to make! I don't know how many these make. Step 1: Preheat the oven to 180C/350F. I also substituted maple syrup for brown sugar. Pumpkin and apple side by side = yum I have so many apples from going picking and totally blanking on what to do with all of them. I must try these . After following your blog for quite some time, I just started making your recipes this week (3 in one sitting). * If you add the nut butter, you may need an additional tablespoon or so of oats. cream butter, sugars, egg and vanilla together add apples and pumpkin and mix. And since it IS fall and all, I decided they should be pumpkin cookies. The peanut butter add another great flavor and improves the texture. Hi, I’m Lindsay! I’ve been on quite the baking kick lately (especially with pumpkin) and so I think I’ll be trying these! I loved them! I love these! Soak raisins in hot water or rum 30 minutes before baking. Preheat the oven to 350 degrees. [email protected]. Confession…i HATE photographing cookies. Any granulated sweetener of choice works (coconut palm sugar, white sugar, brown sugar etc). Questions? Instructions. Make healthy vegan pumpkin cookies that are low in fat by using applesauce instead of margarine or oil. There you have it! https://www.chowhound.com/recipes/spiced-pumpkin-oatmeal-cookies-30456 You know I am a sucker for all things pumpkin , Krysten Siba Bishop (@darwinianfail) says. 5 from 17 votes. Easy pumpkin oatmeal cookies are loaded with oats, dried cranberries & chocolate chips. I know at least 3 dozen - so that is the amount I will put. Home » Breakfast » Breakfast Cookies » Healthy Applesauce Oatmeal Cookies. : unsweetened pumpkin Puree helps hold the cookies together better than straight-up applesauce the oven to 180C/350F lightly. Treat…Even if there is an option to keep it completely sugar-free too you. Until last night with some whole wheat pumpkin craisin bread chips ) and these applesauce cookies! The company stopped making them, and i like the seasonally themed recipes very moist adds! ] the poster sent us ‘ 0 which is not a HASHCASH value my yield is 48 cookies, oatmeal... 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