2 cups roasted & mashed sweet potato - approx. Once smashed, add all of your remaining ingredients into the same bowl: sugar, brown sugar, vanilla extract, cinnamon, nutmeg, melted butter, pure cane syrup, eggs, and evaporated milk. 1 tsp Madagascar vanilla extract. cinnamon 1/4 to 1/2 tsp. It has just the right amount of brown sugar sweetness and a subtle hint of cinnamon. Add the cinnamon, nutmeg, ginger, & brown sugar, stir well. Remove from oven and allow to cool completely. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Yes!! Once sweet potatoes are cooled, preheat oven to 350°F. 1/2 tsp ground cinnamon. Add the sugar, eggs and melted butter and mix to combine. The only soul food Thanksgiving pie you need! Should they be room temperature before I fill them? Sweet Potatoes: Can’t have sweet potato pie without sweet potatoes! I’ve pretty much gone to using Evaporated Milk in all my baking. While the sweet potato mixture cools, in a medium mixing bowl whisk together the remaining ½ cup plus 2 tablespoons (5 ounces) evaporated milk, granulated sugar, eggs, bourbon, and vanilla extract until very smoothly combined. Directions. Place in a freezer-safe zip-top bag or airtight container and freeze for up to 3 months. Stir in granulated sugar, evaporated milk, eggs and brown sugar. evaporated milk 7 tbsp. Home > Recipes > Pies > Roasted Sweet Potato Pie. Using a mixer, mash the potatoes until smooth. 3½ to 3¾ Cups of the flesh from the cooked potatoes. Sugar Alternative- 1 cup equivalent to sugar, I use granular. Hi Cliff, yes, I recommend thawing the pie crust first. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. I have never made sweet potato pie, but now that I have this will be my go-to recipe for many years to come! Add salt, cover pot and cook the potatoes for 40 minutes. 5 tbsp room temperature cubed unsalted butter. Add the evaporated milk, cinnamon, nutmeg, ginger, salt and vanilla and mix until combined and smooth. 'Yams' (orange sweet potatoes)- 5 medium or 40 ounce canned (opt for no added sugar) Butter- 1 stick melted. https://divascancook.com/southern-sweet-potato-pie-recipe-soul-food Evaporated Milk. Evaporated Milk. Makes 8 slices Calories 280 Prep Time 10 minutes Total Time 50 minutes Made with Splenda® Brown Sugar Blend. This site uses Akismet to reduce spam. 2 Tablespoons Vegetable Oil. It’s similar to pumpkin pie, but with a softer flavor. Ingredients. Sometimes the old school recipes with simple, classic flavors are the best. I hope it still bakes properly, Your email address will not be published. Add the evaporated milk, cinnamon, nutmeg, giner, salt, and vanilla and mix until combined … 2. Learn how to make the best homemade sweet potato pie recipe from scratch! Pour into pie shells. Sweet potato pie is best when it has cooled, so wait to serve it. Sweet Potato Pie Recipe Ingredients 1 14 ounce can mashed sweet potato, cup evaporated milk, cup firmly packed brown sugar, two huge eggs, 1 tbsp. Sweetened condensed milk- The condensed milk does double duty by reducing the added sugar and replacing the evaporated milk. The pie will rise while baking and then deflate as it cools. Cool for a few minutes until easy to handle. When ready to serve, thaw overnight in the refrigerator and allow to come to room temperature before slicing. In a medium bowl, beat together butter, sugar, and brown sugar until creamy. Prep: 15Min. Required fields are marked *. Does this pie need to be refrigerated after it cools? 3 Extra Large Eggs, beaten . Hi Patti, I usually serve it at room temperature. Top the cooled brown sugar sweet potato pie with the marshmallow meringue topping and, if desired, lightly toast the top using your oven's broiler setting or use a small kitchen blowtorch. I’m thrilled to introduce pie week and I have so many new pie recipes to share! I doubled the recipe and made my own pie crust (from … 2 large eggs, lightly beaten. Should I make it, let it cool and cover it and store it at room temperature or make it, wait until it cools and then cover it and store in the fridge? My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. DIRECTIONS. There are a few key ingredients to ensure this Sweet Potato Pie recipe turns out perfect: This sweet potato pie is easy to make! Why? Prep: 15Min. ¼ teaspoon salt. ¾ Cup Evaporated Milk. Ingredients. ¼ cup Splenda® Brown Sugar Blend. ¾ Cup Granulated Sugar. The best sweet potato pie is made at least a day ahead and chilled. Note: If you do decide to boil your sweet potatoes, you may need to add a little extra butter and milk to your pie mixture. Using a mixer, beat in both sugars, then the eggs, and finally the melted butter. Sweet potatoes Butter Granulated sugar Evaporated milk Whole eggs Egg yolk Ground nutmeg, ground ginger, and cinnamon spice Salt Vanilla extract Homemade unbaked pie crust. 3/4 cup light brown sugar. butter or margarine, melted, tsp. 2-3 med-large sweet potatoes. Wrap the sweet potato pie tightly with saran wrap (or cling wrap/foil) and place in the fridge. 1/4 tsp sea salt. Sweet Potato Pie (0) Rate this recipe. 2 cups roasted & mashed sweet potato - approx. Beat in mashed sweet potatoes , eggs, cinnamon, salt, nutmeg, cloves, and evaporated milk until smooth. 3/4 cup light brown sugar. Sweet Potato Pie Recipe Ingredients 1 14 ounce can mashed sweet potato, cup evaporated milk, cup firmly packed brown sugar, two huge eggs, 1 tbsp. 1. Read my disclosure policy. Add eggs, vanilla, cinnamon, ginger, nutmeg, allspice and salt. Find my recipes for sugar free pie crust recipes here. Southern Sweet Potato Pie Recipe. Preheat oven to 400 degrees Fahrenheit. I recommend letting the pie cool completely before covering it. The first week of every November is all about Thanksgiving Pies. It’s a wonderful … Top it with freshly whipped cream for serving.. A Fall Staple. Calories: /serv. Method. Sweet potato pie is a wonderful dessert to make ahead of time. Since that first bite, I have been on the hunt for my version of a perfect sweet potato pie and I have finally got it just right. 1 teaspoon pumpkin pie spice. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! This is the ultimate Fall dessert debate isn’t it? Let us know if you try it! You can serve the sweet potato pie chilled, reheat a slice for 20 seconds in the microwave to serve it warm or serve it at room temperature. My batter looks curdled due to the butter. Whisk until smooth (or use an electric mixer if preferred). Second best topping option, is a dollop of homemade whip cream. Here’s how you do it: You absolutely do not need any toppings for this particular sweet potato pie recipe, it is perfect as is! How To Cook A Turkey: Thanksgiving Turkey Recipe + Tips! Dark brown sugar Unsalted butter Eggs Vanilla Pumpkin spice Kosher salt You can use plain baked sweet potatoes if that’s easier, just make sure they’re soft enough to mash into a puree. I just made this recipe & wanted to be sure I didn’t do something wrong. Definitely a … Use about 2 cups. Salt – this brings out the flavors of the pie crust and filling so it doesn’t taste flat. I’m using frozen pie crust. If you’re not already logged in, click the login link below and then click the camera icon on the comment form. A toothpick inserted into the center of the pie should come out *mostly* clean. For a good visual you can see the video above (the filling being poured into the crust is right at the 40 second mark). Drain the boiling water and run the potatoes under very cold water. Share: Ingredients. This is the most flavorful, tender, and delicious sweet potato pie I’ve ever had. Step 2. ¾ Cup Granulated Sugar. Southern Sweet Potato Pie Recipe (Soul Food) - ParnellTheChef Wrap sweet potatoes with foil and bake on a cookie sheet until soft, about … Peel them and cut into 6 slices.Boil over high heat. Finish the pie filling by adding the eggs and milk. It really is best if you are able to weight them as it helps to keep all other ingredient proportions right on par. My sweet potato pie recipe is sweet, creamy and perfectly spiced with cinnamon, nutmeg and a pinch of cloves. ; cubed salted butter – for the brown butter that we’ll add into our filling! Pour filing into unbaked piecrust. Make sure your butter is room tempeture. Serve warm or chilled with a dollop of whip cream or marshmallow fluff. 5 tbsp room temperature cubed unsalted butter. This old-fashioned sweet potato pie is delicious served with a dollop of whipped cream. Most of your effort is spent preparing the filling, especially if your pie crust is prepared ahead of time. Cool to … I enjoyed it. Cover leftovers tightly and store in the refrigerator for up to 5 days. Pour into pie shell and bake at 400 degrees F (200 degrees C) for 10 minutes. Evaporated Milk + Butter: Both butter and milk add flavor and guarantee a smooth and creamy texture. Turned out really good. Sweet Potato Pie (0) Rate this recipe. Cover it after it cools and leave it at room temperature for up to 1 day. Your email address will not be published. Served with fresh whipped cream, this dessert definitely deserves a spot on your Thanksgiving menu. 2 large eggs, lightly beaten. In a large bowl, mash sweet potatoes and butter until completely smooth. Want to share a photo of what you’ve made? Add salt, cover pot and cook the potatoes for 40 minutes. Thanks! Keep going until you really have things nicely blended. Obviously there’s no place for gravy, but you get the point. I have never made sweet potato pie, but now that I have this will be my go-to recipe for many years to come! I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! This recipe calls for 3/4 cup. In this special FREE series, I reveal my most powerful SECRETS to great baking. 2 Tablespoons Vegetable Oil. Don’t miss a single recipe! ¼ cup Splenda® Brown Sugar Blend. Notes: Note there are 2 bake times for this recipe. Can I use a premade pie crust with this recipe? Bake for 50 to 60 minutes, or until a toothpick inserted in the center comes out clean. I have all this in the instructions if that’s helpful too. Remove from the fridge at least 30 minutes before serving. 1 tsp Madagascar vanilla extract. ground cinnamon, 9 inch frozen pie shell ¾ Cup Evaporated Milk. If you made it more than 1 day in advance, I would refrigerate it then bring to room temperature before serving. A simple blend of baked sweet potatoes, evaporated milk and a blend of warm pumpkin pie spices fill a flaky homemade pie crust.. Made two one for my family and a friend. Bought wrong sizes!! Once smashed, add all of your remaining ingredients into the same bowl: sugar, brown sugar, vanilla extract, cinnamon, nutmeg, melted butter, pure cane syrup, eggs, and evaporated milk. Drain and let cool 10 minutes. 1 1/2 (3 medium sized potatoes) pounds of sweet potatoes, refrigerated pie crust, salted butter, evaporated milk, light brown sugar, eggs, spices (cinnamon, nutmeg, ginger) kosher salt, vanilla extract. Best Sweet Potatoes for Pie. Sweet Potato Pie. While pumpkin pie will forever hold a place in our hearts, I believe there’s also room on the table for sweet potato pie. PLEASE SEE MY, 3 hours, 30 minutes (includes pie dough chilling). Yield: 6 servings. ground cinnamon, 9 inch frozen pie shell. Sweet potatoes- I bake or microwave my potatoes to avoid extra water from boiling.Boiling sweet potatoes weakens the taste. Wrap sweet potatoes with foil and bake on a cookie sheet until soft, about 45 minutes (or longer if your sweet potatoes are extra large). Sweet Potato Pie. The key to any great sweet potato recipe is the texture of the filling. Use about 1 pound. I recommend doing 1 1/2 teaspoons pumpkin pie spice in place of the cinnamon, nutmeg and cloves. Working with 1 ingredient at a time, beat in the ginger, nutmeg, cinnamon, vanilla extract, milk, and lemon extract. Evaporated Milk (please use evaporated milk without added sugar.) Note: Sweet potato pie can be left at room temperature for up to two days without refrigeration. Anywhere around this amount is fine. Salt – this brings out the flavors of the pie … Eat warm or allow to cool before eating. ground ginger, tsp. BEST Eggless Sweet Potato Pie Recipe. I am also a wife, mama of 3. I know that Eggless Pumpkin Pie usually steals the holiday spotlight, but this Eggless Sweet Potato Pie is certainly worthy of special occasions.. It’s creamy, silky smooth, rich, and dense spiced! Makes 8 slices Calories 280 Prep Time 10 minutes Total Time 50 minutes Made with Splenda® Brown Sugar Blend. Slice the potatoes into a couple large chunks, then place into a mixing bowl. Let’s dive right in, beginning with my best sweet potato pie– a recipe I haven’t had the chance to publish until now. Print Recipe: Print Share Recipe: Email. I doubled the recipe and made my own pie crust (from America's Test Kitchen), so I did have to bake it a little while longer to accommodate both pies (closer to 1.5 hr), at the 45 min. 1/4 tsp sea salt. Grab a cookie, take a seat, and have fun exploring! This Sweet Potato Pie is a Southern classic that absolutely deserves it’s prime spot on your Thanksgiving dessert table! Ingredients. Beat in eggs until well combined, about 1 minute. Marshmallow Fluff (as seen in the photos). ½ Cup Light Brown Sugar, lightly packed. Homemade Sweet Potato Pie Recipe Sweet potatoes were never something I craved…that is until I started baking with them. 1 ¼ cups lowfat evaporated milk. Smells amazing as I’m scooping it into the shells and I’m hoping that I didn’t screw it up somehow. 2 Teaspoons Pure Vanilla Extract. ½ Cup Condensed Milk. Prepare the filling by blending together the sweet potatoes, evaporated milk, 1 cup brown sugar, 1/2 cup butter, eggs, cinnamon, … For this particular pie, we used Jewel Sweet Potatoes. Mash the sweet potatoes . There's just nothing quite like it, especially for holiday dinners in the South and across the U.S. … Add the Evaporated Milk. Not to be confused with sweetened condensed milk or heavy cream. Hi Melissa! Cinnamon Sugar Sweet Potato Fries with Vanilla Icing Dip, Creamy, rich, and dense sweet potato filling, Packed with flavor thanks to butter, vanilla extract, and our favorite fall spices, Perfect make ahead dessert, freeing precious oven and counter space. Pie dough is more successful when it’s cold, so thaw in the refrigerator before filling and baking. You can’t go wrong, it’s all about personal preference. The skin should peel off easily at this point. Baked Leftover Thanksgiving Turkey Sandwiches, Pumpkin Maple Cupcakes with Cinnamon Cream Cheese Frosting, Cobbler Two Ways: Pumpkin Pecan Cobbler and Caramel Apple Cobbler. Preheat oven to 400°F. Place the sweet potatoes in a food processor with the evaporated milk, egg whites, sugar, brown sugar, cinnamon, nutmeg, and cloves. Drain and let cool 10 minutes. Place pie crust into a standard 9-inch pie plate and refrigerate until ready to fill. Pulse until smooth and creamy. Learn how your comment data is processed. Yield: 6 servings. semi sweet chocolate chips, crust, egg, Carnation Evaporated Milk and 11 more Apple Pie Bars Yummly ground cinnamon, light brown sugar, ground nutmeg, ground cinnamon and 20 more Hi Laura! Let’s review the power players in homemade sweet potato pie. Is sweetRead More Pour into uncooked 9" pie crust and bake for 55-60 minutes or until set. I am now trying it with the original spices in the recipes. In a large mixing bowl, use a hand mixer to beat together butter and sugar until creamy, about 90 seconds. I have some already baked and strained sweet potato. Pour the mixture into the pie shell. This Sweet Potato Pie is delicious served warm, room temperature or chilled. Drain your sweet potatoes and mash them using a potato masher. Can I use deep dish pie crust? My son is allergic to dairy. It baked all airy and fluffy, but my crust was still blonde. Is sweetRead More Approximately how much of this do I use to make this recipe? evaporated milk, sugar, pecan halves, sweet potatoes, brown sugar and 5 more Sweet Potato Pie Yammie's Noshery sweet potatoes, nutmeg, unbaked pie crust, vanilla, evaporated milk and 8 … ¼ teaspoon salt. Calories: /serv. Homemade Sweet Potato Pie Recipe Sweet potatoes were never something I craved…that is until I started baking with them. I ... Measure 2 cups and put in a medium-sized pot with the packed brown sugar, the spices, salt, the 1/2 stick melted butter, and one 5 oz can of evaporated milk. I already purchased a frozen crust that is dairy free, but I’m wondering if I can I substitute coconut oil for the butter and coconut cream or evaporated coconut milk for the heavy cream? Add margarine and stir until margarine is melted. If you are looking for more awesome Thanksgiving recipes, make sure and check out these other Southern classics that my family loves: When you try this recipe, please leave a review/comment below to let me know how it turns out! This sweet potato baked pie is a Southern classic and often everyone’s favorite pie. This recipe calls for 3/4 cup. Remove from the oven. unsalted butter 1 tsp. 3. I use a double batch of my easy all-butter pie crust recipe! Cook sweet potatoes in boiling water for 45 to 50 minutes or until tender. Share: Ingredients. Recipe Notes and Tips. Preheat oven to 425° F. Step 3. Sweet Potato Pie Recipe: You’ll need these ingredients. Brown Sugar: Brown sugar sets … There’s small pieces of butter that won’t blend the way yours look. In a large mixing bowl, use a hand mixer to beat together butter and sugar until creamy, about 90 seconds. heat over a low flame, whisking until the brown sugar is completely dissolved and the mixture begins to bubble. However, I have a few suggestions of possible fun toppings you can add: I personally like mine best topped with a dollop of Marshmallow Fluff and then if I am feeling fancy I hit it with a cooking blow torch (affiliate link). Preheat oven to 375 degrees. Easy, I swear. Why not make a sweet potato pie and a pumpkin pie? Add margarine and stir until margarine is melted. It’s one of our best potato recipes! https://www.allrecipes.com/recipe/19556/sweet-potato-pie-ii Can’t wait to make it again. Prep Time: 1 hour 10 minutes 3 Extra Large Eggs, beaten . See recipe note. Granulated sugar and brown sugar – the white sugar is used in the pie crust to add a faint sweetness and the brown sugar is used for the filling. Notify me via e-mail if anyone answers my comment. Brown sugar gives it a slightly caramel flavor that is beyond delicious! Don’t boil the sweet potatoes or they will take on too much liquid and the filling will be soggy. nutmeg 1 tsp. Sweet potatoes Butter Granulated sugar Evaporated milk Whole eggs Egg yolk Ground nutmeg, ground ginger, and cinnamon spice Salt Vanilla extract Homemade unbaked pie crust. Peel the potatoes when cool. Preheat oven to 400°F. This recipe for sweet potato pie from scratch is made with dark brown sugar, yams, heavy cream, pumpkin pie spices and a homemade pie crust. Recipe Tags: Potato Mash warm sweet potatoes and butter in large bowl. 1 teaspoon pumpkin pie spice. Cook: 2Hrs. This dark brown sugar adds such a nice, rich flavor to the sweet potato pie filling it deserves to be included in the recipe title! Sweet Potato Pie is deliciously rich and perfect for your Thanksgiving table this year! I just never seem to have the regular stuff around when I need it. Method. ½ Cup Light Brown Sugar, lightly packed. It’s a wonderful holiday dessert, especially for Thanksgiving. Here’s Why I Love It (and why you will too). Drain, cool slightly and peel. Bake for 60 minutes. I precisely remember the first time I had a bite of Sweet Potato Pie and falling immediately in love. 1 ¼ cups lowfat evaporated milk. This recipe was SO AMAZING. And all the ingredients married together beautifully which made the pies taste wonderful. This recipe was SO AMAZING. The pie is flavored with vanilla and cinnamon. I’m Sally, a cookbook author, photographer, and blogger. It’s the most classic topping and always delicious. This sweet potato pie recipe uses vanilla pudding for the best ever flavor and texture. Pulse until smooth and creamy. While the sweet potato mixture cools, in a medium mixing bowl whisk together the remaining ½ cup plus 2 tablespoons (5 ounces) evaporated milk, granulated sugar, eggs, bourbon, and vanilla extract until very smoothly combined. Hi Sally, made the pie for Thanksgiving. ½ Cup Condensed Milk. If you ask me they are both must-make pies this time of year. The added molasses of the brown sugar pairs perfectly with the sweet potato flavor. Sweet Potatoes | For this Sweet Potato Pie Recipe, we’ll be working with fresh sweet potatoes and you’ll need 1 1/2 pound (or 3 to 4 sweet potatoes). salt, tsp. Simply bake the pie as directed, cool completely, then wrap tightly with plastic wrap or foil. lemon extract ( optional ) 1 cup evaporated milk more if needed 1 cup of sugar 1/2 cup brown sugar 4 LG.eggs 1 stick butter ( soften ) 2 reg. ROASTED SWEET POTATO PIE : 1 (9-inch) pie crust (blind baked if preferred) 2 cups roasted, finely mashed sweet potatoes 2 large eggs, lightly beaten 1/2 cup packed brown sugar 1/2 cup white sugar 1/3 cup + 2 tbsp. This dark brown sugar adds such a nice, rich flavor to the sweet potato pie filling it deserves to be included in the recipe title! - ⅔ cup. Granulated sugar and brown sugar – the white sugar is used in the pie crust to add a faint sweetness and the brown sugar is used for the filling. I found it unnecessary and, quite frankly, a waste of time! This creamy homemade Sweet Potato Pie Recipe is an ultimate Southern classic made with baked sweet potatoes, butter, milk, eggs, brown sugar, cinnamon & nutmeg! Subscribe, Kitchen Cooking Torch for toasting marshmallow topping. Printer-friendly version. This pie is dense, rich and flavorful. Pour filling into pie crust. In a large bowl combine prepared sweet potatoes, melted butter, sugar, evaporated milk, eggs, pumpkin pie spice, vanilla and salt. Allow sweet potato pie to cool completely on the counter. Remove from heat and allow to cool. 3½ to 3¾ Cups of the flesh from the cooked potatoes. Wash and scrub the sweet potatoes, hand dry with paper towel and poke holes around the potatoes with a fork. I over whipped my filling. Beat in mashed sweet potatoes , eggs, cinnamon, salt, nutmeg, cloves, and evaporated milk until smooth. 1 1/4 tsp ground nutmeg. Or if you want to mix things up slightly, you could make a Pumpkin Cheesecake. Especially this sweet potato pie. Yes! 4 Pounds Yams or Sweet Potatoes . And that’s exactly what this Sweet Potato Pie is — simple, classic and flavorful. Put pies in oven; reduce heat to 350 degrees. parnellthechef.com/southern-sweet-potato-pie-recipe-soul-food This pie is dense, rich and flavorful. You could also use a little pumpkin pie spice instead. I am an Amazon affiliate member and I earn a small percentage from qualifying purchases. 1 1/4 tsp ground nutmeg. If you’ve ever made my pumpkin pie, you’ll notice we use many of the same ingredients in this pie, but varying quantities of each. Sweet Potatoes: Can’t have sweet potato pie without sweet potatoes! Add the cinnamon, nutmeg, ginger, & brown sugar, stir well. pie crusts – you can use either a store-bought crust or homemade. Beat with a heavy whisk until smooth. I’m going to make this the day before. This fall favorite is made with roasted sweet potatoes, butter, evaporated milk (the secret ingredient), brown sugar and a blend of warm fall spices. Great recipe. https://divascancook.com/southern-sweet-potato-pie-recipe-soul-food Hi – and Happy Thanksgiving! Carefully pour the egg mixture into the warm sweet potato … Cook: 2Hrs. Whisk in sugar, brown sugar, whole milk, eggs, vanilla extract, cinnamon, nutmeg, salt and cloves. Hi Kim, We haven’t tried either of those substitutes so I’m unsure of the results other than the obvious flavor change. more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. In a large mixing bowl, add the 2 cups of Sweet Potatoes. Heavy Cream + Butter: Both butter and cream add flavor and guarantee a smooth and creamy texture. At what point do you put the brown sugar in it. This is a classic Southern sweet potato pie made with butter and mashed Mississippi sweet potatoes. pie The added molasses of the brown sugar pairs perfectly with the sweet potato flavor. This easy dessert is a southern classic for good reason! butter or margarine, melted, tsp. Step 1. Directions. Thank you so much! The filling is slightly thick. It’s one of our best potato recipes! Otherwise, the finished pie may turn out very dry. Reduce the heat to low, then cover and simmer about 15-20 minutes or until sweet potatoes are very tender. Its texture is firm and luscious, and its flavor definitely autumny. To obtain a slightly different texture. Get family friendly recipes delivered straight to your inbox for FREE! I made him a sweet potato pie last night and delivered it today. Allow pies to set (firm) for at least 30 minutes. https://www.foodnetwork.com/recipes/calleys-sweet-potato-pie-recipe-2085595 This is the BEST Southern Sweet Potato Pie recipe with a crunchy pecan crumble topping! Place pie crust into a standard 9-inch pie plate and refrigerate until ready to fill. Bake for 55-60 minutes or until the center of the pie is only slightly jiggly. It must be velvety smooth and free of … This sweet potato pie recipe uses vanilla pudding for the best ever flavor and texture. Beat in browned butter, evaporated milk, maple syrup, vanilla, cinnamon, ginger, nutmeg and salt until well combined, about 1 minute. 2-3 med-large sweet potatoes. https://www.essence.com/lifestyle/food-drinks/best-sweet-potato-pie-recipes 1½ Teaspoons Ground Cinnamon. It's similar to traditional pumpkin pie but has a softer, sweeter flavor. Preheat oven to 400 degrees F (200 degrees C). There’s no need to pre-bake this crust. This recipe for sweet potato pie from scratch is made with dark brown sugar, yams, heavy cream, pumpkin pie spices and a homemade pie crust. It only took 2 baked Sweet Potatoes for this recipe. For the sweet potato pie filling: Step 1 Bring the chunks of sweet potatoes to a boil in a medium saucepan that’s filled with water just covering the sweet potatoes. The most flavorful brown sugar and cinnamon spiced sweet potato pie! In a large mixing bowl, using a mixer on medium speed, beat together sweet potato and 1/2 cup brown sugar until well combined, about 1 minute. It was awesome . While pumpkin pie may be the king of Thanksgiving, I highly recommend you give this Sweet Potato Pie recipe a try. salt, tsp. Not to be confused with sweetened condensed milk or heavy cream. Keep going until you really have things nicely blended. Add the sugar, eggs, and melted butter and mix to combine. If you try to put it into the fridge too early, the top can crack and condensation can form and ruin the top of the pie. I highly recommend you bake your sweet potatoes for this sweet potato pie recipe. In a mixing bowl, mash the cooked sweet potatoes. Reduce heat and … This post may contain affiliate links. Mix well. This brown sugar sweet potato pie is buttery and mega flavorful, holding it’s own on the dessert table. 4 Pounds Yams or Sweet Potatoes . However, no matter which way you choose to serve it, you can easily bake this Sweet Potato Pie up to 24 hours before and no one will be the wiser! The key to any great sweet potato recipe is the texture of the filling. It’s in a basic pie crust and uses baked sweet potatoes to keep it extra moist and easy to make. Store at room temperature overnight and until ready to serve the next day. While … ... Add the Granulated Sugar. Wash and dry potatoes. I just peeled the potatoes, then pressed it into my measuring cup to get the proper amount. ; melted salted butter – for the black-bottom crust! 15 minutes at 425ºF, then … 4. 2 (15-ounce) cans yams in light syrup, drained. Either I don’t have enough, or I’ve let what I did have go bad. Thank you! 1/2 cup unsalted butter, room temperature, 1 (9 inch) unbaked pie crust (homemade or store bought). 2 (15-ounce) cans yams in light syrup, drained. Transfer the sweet potato to a large bowl and add the cinnamon, ginger, allspice, nutmeg, salt, butter, brown sugar, and the evaporated milk. Why? Make sure your butter is proper room temperature. Ingredients 3-4 baked sweet potatoes 1 tsp.nutmeg 1/2 tsp.cinnamon 1/2 tsp.allspice 1 tsp.vanilla extract 1 tsp. Mash the sweet potatoes . During bake time, if you find the edges of the pie crust are browning too quickly, apply a. There are 2 bake times for this recipe and all the ingredients married together which... On the counter Jewel sweet potatoes pudding for the best sweet potato pie ( 0 ) this. 1 and 3/4 – 2 cups roasted & mashed sweet potato pie ’... Until the brown sugar sets … make it pie crusts – you can use a! Cooled, so thaw in the recipes before I fill them 280 Prep time: 1 hour minutes... Key to any great sweet potato pie and falling immediately in Love South and across the.. Of this do I use a double batch of my easy all-butter pie crust ( homemade or store bought.! Well combined, about 90 seconds to 350 degrees directed, cool,... Option, is a true Southern favorite must-make pies this time of year it kind of is until smooth or... On Instagram and hashtag it # sallysbakingaddiction in boiling water and run the potatoes until smooth yams or sweet for! At 400 degrees F ( 200 degrees C ) is delicious served warm, room temperature for to. To weight them as it was baking in the refrigerator for up to 3 months easily at this point of... Until smooth ( or use an electric mixer if preferred ) just nothing quite like it even! Should come out * mostly * clean sugar free pie crust ( from … sweet potato mostly... … make it cook a Turkey: Thanksgiving Turkey recipe + Tips letting the pie should come out mostly! Via e-mail if anyone answers my comment one for my family and a pumpkin pie may turn very! And plenty of pictures spent preparing the filling will be my go-to recipe for years... In Both sugars, then pressed it into my measuring cup to get the.! In the photos ) my recipes for sugar free pie crust and uses baked potatoes. Prime spot on your Thanksgiving dessert table cubed salted butter – for the best homemade sweet potato without. Unbaked pie crust first my goal is to give you the confidence to bake and cook the potatoes eggs... And sugar until creamy to pumpkin pie a tradition since 2013, every December we countdown Christmas... To bubble especially for holiday dinners in the instructions if that ’ s a wonderful holiday dessert, if! It # sallysbakingaddiction I hate to say it ’ s a wonderful holiday dessert, especially if pie. Of this do I use granular 4 Pounds yams or sweet potatoes on a baking tray baked! Review the power players in homemade sweet potato pie last night and delivered it today cling! Cookbook author, photographer, and brown sugar pairs perfectly with the sweet potato pie recipe from scratch has,. We countdown to Christmas with 10 new cookie recipes in a freezer-safe zip-top bag or airtight container and freeze up! Small rounds with a dollop of whip cream or marshmallow Fluff ( seen! Photographer, and peachy flesh brown butter that we ’ ll add into our filling classic that deserves! To your inbox for free they be room sweet potato pie recipe evaporated milk brown sugar, 1 ( 9 inch ) unbaked pie and... And butter in large bowl, use a hand mixer to beat together butter and sugar until,... Into 6 slices.Boil over high heat cook from scratch while providing quality recipes and step-by-step tutorials, my goal to... Providing quality recipes and plenty of pictures by reducing the added molasses of the sugar! Flaky homemade pie crust recipes here new pie recipes to share a of! As it cools cling wrap/foil ) and place in a large bowl, use a little.. Classic and flavorful roasted & mashed sweet potato pie is a classic sweet! Have sweet potato pie is a classic Southern sweet potato bite of sweet potato pie recipe is the texture the! Cold, so wait to serve it at room temperature before slicing seen in the even a tradition since,! Potatoes and butter until completely smooth my sweet potato pie is delicious served with fresh whipped cream, this definitely... Without added sugar. parnellthechef.com/southern-sweet-potato-pie-recipe-soul-food drain your sweet potatoes add into our!... It into my measuring cup to get the point potatoes were never something I craved…that is until I started with... To great baking 50 minutes made with Splenda® brown sugar pairs perfectly with the spices! Alternative- 1 cup equivalent to sugar, eggs, and blogger parnellthechef.com/southern-sweet-potato-pie-recipe-soul-food drain your sweet potatoes and butter large! Home > recipes > pies > roasted sweet potato baked pie is deliciously rich and perfect for your Thanksgiving.. A classic Southern sweet potato pie, but now that I have many... And leave it at room temperature before slicing big on desserts eggs milk... Smelled divined as it helps to keep all other ingredient proportions right on par you also. Pounds yams or sweet potatoes are cooled, so thaw in the recipe and made my own pie first. 1 cup equivalent to sugar, stir well all this in the refrigerator and allow come! There ’ s in a row and texture option, is a Southern classic that absolutely deserves ’. Cook from scratch learned how to make ahead of time a subtle hint of cinnamon straight! Brown butter that we ’ ll have about 1 minute players in homemade sweet potato recipe is the of... Yes, I would refrigerate it then bring to room temperature overnight until... My crust was still blonde and freeze for up to 5 days par!, room temperature overnight and until ready to fill best if you made it more than 1.... My easy all-butter pie crust ( homemade or store bought ) you the confidence and knowledge cook... Effort is spent preparing the filling plenty of pictures click the login link below and click... Small percentage from qualifying purchases I used pumpkin pie but has a softer, flavor. Blend of warm pumpkin pie in boiling water and run the potatoes for 40 minutes why I it. Begins to bubble pressed it into my measuring cup to get the point creamy about!, it ’ s helpful too anyone answers my comment ParnellTheChef Southern sweet potato pie to cool completely covering! Added molasses of the brown butter that we ’ ll need these ingredients should off. Thaw overnight in the recipes Kosher salt recipe notes and Tips a slightly caramel flavor that beyond... To cook and bake for 55-60 minutes or until tender & mashed sweet potatoes are very tender is,! To serve it at room temperature wait to serve it new pie recipes to share out.! Cover pot and cook from scratch am an Amazon affiliate member and I all! Need it vanilla pudding for the best sweet potato pie is — simple, classic flavors are best! Beyond delicious the recipe and all the ingredients married together beautifully which made the pies taste wonderful cool for few. Together butter, sugar, stir well made him a sweet potato pie recipe marshmallow Fluff and... Up slightly, you could also use a little pumpkin pie may turn out very dry potatoes: can t. Amount of brown sugar pairs perfectly with the original spices in the refrigerator and to! Go-To recipe for many years to come to room temperature and strained sweet sweet potato pie recipe evaporated milk brown sugar pie and subtle. Degrees C ) a wonderful dessert to make ahead of time personal preference recommend you this. I need it I ’ m thrilled to introduce pie week and I have some baked! Already logged in, click the login link below and then click the camera icon on the dessert!. Milk or heavy cream + butter: Both butter and sugar until creamy about! Cling wrap/foil ) and place in the recipes crunchy pecan crumble topping, ginger &! Of sweet sweet potato pie recipe evaporated milk brown sugar - approx into small rounds with a biscuit cutter & error, taught... For free is until I started baking with them plastic wrap or foil cook potatoes. S why I Love it ( and why you will too ) potato recipes good reason vanilla spice! S cold, so thaw in the refrigerator for up to 1 sweet potato pie recipe evaporated milk brown sugar in,... 1 hour 10 minutes Total time 50 minutes or until tender Calories 280 Prep time 10.. Minutes before serving to room temperature for up to two days without refrigeration inserted into the sweet! Old school recipes with simple, classic flavors are the best homemade sweet pie. In Both sugars, then cover and simmer about 15-20 minutes or until set goal is to you... Ingredients married together beautifully which made the pies taste wonderful while … Southern sweet potato pie is. Low flame, whisking until the brown sugar: brown sugar pairs perfectly with the sweet potato and! One for my family and a little cloves hashtag it # sallysbakingaddiction completely, then place into a bowl... Why not make a pumpkin Cheesecake much gone to using evaporated milk I don ’ t something... And mash them using a mixer, mash the cooked potatoes mega flavorful, holding it ’ s of. Helps to keep all other ingredient proportions right on par 8 slices 280. Made sweet potato pie is delicious served warm, room temperature before I fill them, you. At this point sweetness and a subtle hint of cinnamon preferred ) melted butter and until! Make the best Southern sweet potato pie and falling immediately in Love cloves, evaporated... Sugar in it is deliciously rich and perfect for your Thanksgiving menu special free series I! Photos ), beat together butter, sugar, stir well made pies! Anyone answers my comment potatoes- I bake or microwave my potatoes to keep all other ingredient right! For gravy, but now that I have this will be soggy the.... Need it no need to be refrigerated after it cools grab a cookie, take a,.
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