599 calories; protein 4.6g; carbohydrates 91.8g; fat 25.4g; cholesterol 36.2mg; sodium 373.5mg. It came out very well - very moist and a good texture. Now my new kitchen is complete. Stir in the eggs, vanilla and buttermilk. Also added a bit of chocolate extract to the liquid ingredients for more chocolate flavor. Try it you will receive raves. I always add a "glaze" of 1/2 cup butter 6 Tbs of milk and 4-6 Tbs of cocoa. Milk … It's very moist and chocolatey! Blend in eggs and buttermilk. This easy chocolate cake recipe comes together in minutes and bakes up into a perfectly moist Devil’s food chocolate cake topped with swirls of chocolate buttercream frosting! BUT- if you are making this cake in a jelly roll pan do not I repeat DO NOT double the recipe like some of the reviewers did. Just made this for my son's 9th birthday. Texas Chocolate Sheet Cake INGREDIENTS CAKE: 2 cups flour. Grease and flour a 10x15 inch jellyroll pan. This has a thin batter so doesn't round too much. This chocolate sheet cake recipe with easy-to-make homemade icing is the tastiest dessert ever!If you’re celebrating a birthday any time soon, this cake is a perfect option. https://www.tasteofhome.com/recipes/chocolate-cake-with-chocolate-frosting I promise that the layers of pan prep are worth it to ease the cake out of the pan in perfect little square slices. Add comma separated list of ingredients to exclude from recipe. Information is not currently available for this nutrient. No gift befits the food-obsessed people in your life like a cookbook. Chocolate Sheet Cake Preheat the oven to 350F degrees. This seem to keep forever (if it lasts) when refrigerated. Your daily values may be higher or lower depending on your calorie needs. Place sugar and flour in ... mixer; add boiling chocolate mixture to sugar and flour. The recipe as is is a little bland and does not rise very much. Bring to a boil and cook for 1 minute. Boil water, butter & cocoa for a minute then add to dry. Step 2 Whisk flour, cocoa powder, baking soda, and salt together in a bowl until thoroughly combined. Bring to a boil, then cool to room temperature. While cake is baking, make the icing. I doubled the recipe and used an 11 x 15" sheet cake pan. Notes4Me: IT of two! second best medium cake. Thanks for sharing. Dutch-­processed cocoa (sometimes called “alkalized” or “European-­style” cocoa) is the best choice for most baked goods. This is the second best MEDIUM chocolate cake. Notes4Me: IT of two! Very moist cake! vegetable oil. It the easiest chocolate cake to make, and … You'll love this recipe...it's really delicious! Bring to a boil and cook for 1 minute. Learn how to make this classic winter warmer with recipes from around the world. vanilla extract. This recipe has been around in our family for about 80 years and is certainly a family favorite--especially mine! Eric's second favorite Top with chocolate frosting. I am making cupcakes doubling the recipe (first try was single recipe). I’ve had many Texas Sheet Cakes a.k.a Texas Chocolate Cakes a.k.a Chocolate Sheet cakes, as everyone in the South as their own version of it; and I can say that THIS one is everyone’s favorite Info. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I usually use a 9x13 pan. Has anyone else had this issue? Congrats! Oh, one more thing! Period. For a double recipe: I add an extra egg and 2 tsp vanilla I substitute butter for margarine and use 1/2 brown sugar 1/2 white sugar then I use heaping measurements for the baking soda cinnamon & cocoa. Add the remaining cake ingredients and beat until smooth. Congrats! It's a close second to Old Fashioned Chocolate Cake. I bake it in a rimmed sheet pan though a traditional 9×13-inch cake … Let cake cool 10 minutes, then frost while still warm. 1 teaspoon. The pan required 11 cups and this was exactly right. A family favorite for many many years. this link is to an external site that may or may not meet accessibility guidelines. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Allow to cool. It is the perfect birthday cake for a large crowd not to mention that a scoop of vanilla icecream fits right on top!. Preheat the oven to 350 degrees F (175 degrees C). Information is not currently available for this nutrient. Add. Grease a 9x13 inch pan and sprinkle with cocoa powder. Info. This Texas Sheet Cake is a family tradition; we grew up eating it, and my kids are growing up devouring it. The top will shine. After the first batch I made some modifications. I used this recipe to make cupcakes today and after a chocolate cupcake baking debacle yesterday this recipe was a satisfying reminder that turning out a good cupcake is very easy so long as you begin with a good recipe. and not just this recipe but others as well I ask you this question... are your ingredients fresh? 189 calories; protein 2.2g; carbohydrates 25.9g; fat 9.2g; cholesterol 25.9mg; sodium 91.5mg. I was skeptical because the batter is very liquidy but there were no problems. Nothing beats a classic sheet cake, and these recipes prove it. Set aside. ... Old Fashioned Cake ingredients (only diff is vanilla) but use these directions= combne dry. In a medium heatproof bowl add the chocolate, cocoa … Preheat oven to 350 degrees F (175 degrees C). Can't miss. Just like mom used to make. Granny’s Texas Sheet Cake Recipe. ... Old Fashioned Cake ingredients (only diff is vanilla) but use these directions= combne dry. I've had this recipe for 20 years and still the favorite. Very good basic chocolate cake that everyone loves and is easy to make. I used milk because I didn't have any buttermilk and put the glaze on top as suggested. Pour the liquid mixture over the flour, sugar mixture; stir well. Place butter or margarine, shortening, cocoa and water in a small saucepan. As soon as cake is out of oven poke it all over with a toothpick. I made the recipe as is and made 2 9" round pans. Beat buttermilk, eggs, baking soda, … Chocolate dreams are made of dark chocolate sheet cake! How to make Chocolate Sheet Cake 1. Preheat oven to 350 degrees F (175 degrees C). This is the second best MEDIUM chocolate cake. I must have done something incorrectly...but it was so simple and easy I can't imagine what I could have done wrong. Very good basic chocolate cake. Combine buttermilk, eggs & vanilla. Nutrient information is not available for all ingredients. MAKE THE CAKE: Preheat the oven to 350 degrees F. In a large bowl, whisk together the flour, sugar and salt. Texas sheet cake may be so named because of its size, but ask any proper Texan and they can likely recite a family secret for making "the best." I added instant chocolate pudding to the recipe. Preheat oven to 350 degrees F (175 degrees C). second best medium cake. Pour into prepared pan. I added 1/2 teaspoon of salt but other than that I stuck to the recipe. Combine buttermilk, eggs & vanilla. Allrecipes is part of the Meredith Food Group. I do have to say that when I read some of the other reviews that say it is tasteless dry etc.etc. Bake 20 minutes ... Pour over hot cake, spread and cool. I used a 10X15 pan and it was still not very big. Needs salt I think. Really good. This has a thin batter so doesn't round too much. Preheat the oven to 350F and line a 9×12 cake pan with parchment paper. You saved Chocolate Sheet Cake I to your. Hmmm Hmmm good! It’s deep and rich, moist, and fluffy. This is by far the best chocolate cake recipe I've ever made. ⅔ cup. A very moist chocolate cake. 1/2 cup buttermilk. Set aside. Pour the glaze over and it will melt on the cake and dribble down those holes. Learn how to make this classic winter warmer with recipes from around the world. Add comma separated list of ingredients to include in recipe. Thanks Kim for listing...I'm out of town and needed this recipe. Add 3 cups powdered sugar. Slowly blend into the flour mixture. Boil water, butter & cocoa for a minute then add to dry. I will make this recipe often.;). We used to call this Dean's Sheet Cake. Lost the recipe when we remodeled our kitchen! Grease and flour an 11x17 inch sheet cake pan. Fold cocoa mixture into dry ingredients until just combined. 4 tbsp cocoa. Melt in pan on stove or microwave. Featuring a signature Texas ingredient, pecans, the moist chocolaty cake looks unpretentious, like brownies, but it makes an … this link is to an external site that may or may not meet accessibility guidelines. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour into sheet cake pan and bake at 350-degrees for 20 minutes. Aka, the best chocolate cake ever. Fantastic!!! Go to reviews "This is the cake I … Chocolate Sheet Cake – A deliciously moist and fluffy chocolate cake spiced with cinnamon and topped with chocolate buttercream frosting! reviews (72) 89%. Good thing I had another pan! Said it was the best chocolate cake ever! No gift befits the food-obsessed people in your life like a cookbook. Cut the cooled cake into circles with a 2 1/2-inch biscuit cutter, and then lay the circles on another … In a saucepan combine 1/2 cup margarine, shortening, 1/4 cup cocoa and water. Get Chocolate Sheet Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Grease and parchment and grease the parchment inside a quarter sheet (9×13-inch) pan. This cake turned out great. Preheat the oven to 350 degrees F. Grease an 11-inch by 17-inch baking pan. Meanwhile, mix flour, sugar, and salt together in a large bowl. Grease and flour an 11x17 inch sheet cake pan. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I doubled the recipe and baked longer in an 11x15 sheet cake pan. make it again. Saved me a long distance call. And watch videos demonstrating recipe prep and cooking techniques. Pour batter into prepared pan. Add comma separated list of ingredients to include in recipe. Perfect for birthdays, parties, and any day that calls for chocolate, you’ll love this rich and decadent cake. Nutrient information is not available for all ingredients. This is the best! 2 eggs, lightly beaten I used butter instead of margarine. You saved Chocolate Sheet Cake II to your. The best (and easiest) Texas Sheet Cake is an amazing chocolate cake recipe made in a jelly roll pan and covered in warm chocolate frosting. this was very dry.i should have known better then to use a recipe calling for unsweetened cocoa using bars of unsweetened chocolate works much better.it didnt have much of a chocolate taste.the frosting calls for way too much sugar. 1 cup water. Chop pecans finely. The cake is based on Ina Garten’s foolproof chocolate cake recipe. These are moist medium chocolate and delicious. In a large bowl, sift together the flour, sugar and baking soda. ... ingredients - eggs, buttermilk, soda, and vanilla.Pour ... pan or cookie sheet with sides. Bring to a boil and stir until smooth. Chocolate-Buttermilk Sheet Cake . Allrecipes is part of the Meredith Food Group. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I use walnuts or pecans in the icing and sometimes omit the cinnamon. Amount is based on available nutrient data. In a large bowl, sift together the flour, sugar, baking soda, cinnamon and salt. In a large bowl whisk together the flour, cocoa powder, baking soda and salt. Your daily values may be higher or lower depending on your calorie needs. thin batter. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This is a thin layered chocolate cake. The butter/oil combo is a good idea though - don't be tempted to substitute as both give different textures/flavor. I added chocolate chips just because I'm a chocoholic! Stir buttermilk mixture into butter/chocolate mixture. As for flavor I think this could use a dash of instant coffee or sub the water for coffee to enhance the flavor otherwise it isn't that chocolately. Make the cake: Preheat the oven to 350°F. Cool and cut into bars. A couple of things to consider: 1) it's a great cake even without the salt shortening and cinnamon; 2) for an extra special treat-add Nestle's chocolate chips to the batter...they work their way to the bottom and are a great chocolatey treat when you eat; 3) the frosting is great with pecans or walnuts and is much easier to work with if you put it on while both the frosting and the cake are still warm. Some chopped walnuts in the icing would be good too. Percent Daily Values are based on a 2,000 calorie diet. Mix in confectioners' sugar. Grease a 10x15-inch rimmed baking sheet and line the bottom of the pan with parchment paper. 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