It is firmly in the good junk food category. tomato sauce and tomato paste for the base (will require longer simmering to thicken the sauce) instead of ketchup, honey or white cane sugar (or a combination of both) instead of brown sugar, a bit of diced apple in addition to the diced onion (cook it down until soft) or applesauce, spices like cloves, cinnamon, nutmeg (in small quantities) and perhaps some cayenne for heat, finely ground, pre-cooked Bavarian bratwurst (like this one we used to make, Knockwurst (originally called Knackwurst in Germany) – it has a fine grind, appropriate snappiness and thickness, 2 tbsp yellow curry powder + more for dusting, 1 tsp mustard powder or prepared yellow mustard, 4 links of (preferably) pre-cooked fine grind German bratwurst such as Weisswurst, Bavarian bratwurst, Bockwurst, Knockwurst, vegetable oil (optional if pan-frying, as needed). She added curry to the ketchup along with other spices and concocted the famed currywurst sauce which she served over bratwurst. Add the ketchup, stir and cook until it is heated through and gently simmers. In a nutshell the key features of currywurst are: You should note that an official recipe for a currywurst sauce does not exist. In the same skillet, heat oil over medium heat. Germans think that Currywurst basically defines Germany. Recreate the famous Berliner currywurst with our tips for the most suitable types of sausage and an easy to follow recipe for authentic currywurst sauce (curry ketchup). The recipe below for currywurst is mild to my palate and one can adjust the spice level to taste. In a deep sauce pan heat the vegetable oil over medium heat and saute the diced onion for 4-5 minutes until soft and translucent. who doesn’t love some German sausage!! NOTE: Currywurst sauce should have body rather than being thin. Currywurst with curry ketchup from scratch for an authentic German street food. 1/2 cup chopped yellow onion. If you happen to be visiting Berlin in the near future, here are a few ideas for best places to taste currywurst. We will probably never know for sure, where the recipe for currywurst originally comes from. Do Not Sell My Personal Information – CA Residents. Bratwurst 5. In the same skillet with oil, pour about 3/4 of the tomato ketchup and water. Take one typically German smoked sausage, boil it, fry it, then serve it sliced with spiced and curry flavoured tomato sauce and a side of chips. Frau Heuwer never told anyone what the exact recipe of her curry ketchup was, reportedly not even her husband. Taste and adjust seasonings if desired. Set the air fryer to 400F for 12 minutes until the sausage is cooked and the sauce is bubbling. If grilling, grill until the skin gets crispy on all sides. Curry powder is simmered with tomato sauce, paprika, and vinegar in this quick and easy Falling under the umbrella of fast food doesn’t keep it in the shadows. This turned a treat, and I will possibly try cooking it again. Currywurst recipe and make Curry sausage sauce yourself. Having been to Germany in the mid 70’s, I had acquired quite a taste for currywurst and pommes frittes! Hence I kept the currywurst sauce mild. The best Schnell-Imbisse (fast-food stalls) make their own currywurst sauce, essentially a curry powder à  flavored ketchup. Turn down the heat so the mix is simmering and put the lid on the plan. Discard the cinnamon stick and chile de arbol, then transfer tomato mixture to a blender and purée until This simple, quick and tasty recipe will give you all the goodness of German … thanks for the recipe. It was meant to be! Belegtes Brötchen (German rolls with cold cuts) 3. Or simply go to a butcher or specialty food store with a selection of German sausages and ask for something suitable. white vinegar if you prefer a tangy flavor. Hopefully it will be close to the flavor that you enjoyed in Zweibrucken. Use the form below to subscribe for more like it or share it on Pinterest. For a period of time there was even a museum devoted to currywurst in Berlin. This post was originally published way back on November 4, 2016, and has been updated on October 2, 2019 with better writing, some new pictures, and some questions answered. That’s so interesting! "Currywurst is all about the sauce and not the sausage. Instead, look for good quality, fine grind German sausage, preferably boiled. My family is all about the condiments! German Currywurst Recipe; Currywurst is one of Germany's most popular, and famous, street food dishes. Apr 14, 2018 - One of the first things I felt I needed to do when I got to Berlin was to try currywurst. 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Or plastic mini forks are typically served with french fries with with a special condiment perfectly! Heat oil over medium heat learn more about Craft Beering or sign up for bi-weekly...