In a bowl, combine the cracker crumbs, 1/4 cup sugar and butter until crumbly; press two-thirds onto the bottom and up the sides of an ungreased microwave-safe 9-in. For everyday eating, or making desserts, I use a regular old paring knife and peel them like I would an apple. This recipe for French apple pie with streusel topping is a classic. How to make French Silk Pie with Graham Cracker Crust. Combine the ingredients needed for crumb topping in a food processor until it is crumbly and sprinkle over the apples. This French Silk Pie with graham cracker crust is creamy, light and airy, and full of rich chocolate flavor. Add the sliced apples and mix until they are coated well. Cook the pie crust for 5 minutes in the oven at 375 degrees. Graham Cracker Crust: Preheat the oven to 350 F. In a bowl stir together graham cracker crumbs, cinnamon, and brown sugar. Transfer this graham cracker mixture to the cake pan. Preheat the oven 425 F. In a large bowl, place the apple slices and sprinkle them with the lemon juice. Do you have a website or cooking blog? Beat one egg and brush into the bottom and sides of the graham cracker pie crust. CATEGORIES: Crisps and Cobblers, Fall Baking, Thanksgiving and Fall Flavors. Peach Crisp; Peach Tart; Peach Pie Filling; Don't forget to pin it!! Keyingredient Menu Enter a recipe name, ingredient, keyword... Over 20,000 delicious recipes! In a small bowl, mix together the granulated sugar, 3 tablespoons flour, and 1/2 teaspoon cinnamon until combined. Get it free when you sign up for our newsletter! Sprinkle this topping mixture over apples. —R. FILLING: I said it and I did it. In a large bowl, mix the brown sugar, cinnamon and flour. Ricks, Kalamazoo, Michigan This pie also is known as Dutch apple pie and it makes your house smell incredible as it bakes. It’s super easy to make and even easier to devour. In a bowl, toss apples with cinnamon and remaining sugar. Keyingredient.com is a free cooking website. https://www.thespruceeats.com/french-apple-pie-recipe-483222 Spread over pie. Cooking time 85mins. This apple pie is as non-traditional as it gets with an easy graham cracker crust and cookie-like top. Graham Cracker Crumb Apple Pie is one of the wonderful ways to celebrate the fall apples. Lightly brush the egg wash inside the graham cracker crust. Peach Pie with Graham Cracker Crust. MORE PEACH RECIPES. SUBSCRIBE IT'S FREE! in a medium bowl combine the pie filling with 1/2 cup chopped pecans, then spread into the pie crust. We save this one for special celebrations at our house! Our whole family enjoys it. I make my own apple pie fillings. This apple crisp pie is DIVINE. Don't use a graham cracker crust; it won't stand up to the apple filling. Mix together 2 plus ¼ cups graham cracker crumbs, ½ cup sugar, and ½ cup melted butter in a bowl. Cover apples with half the brown sugar mixture and half the graham cracker crumbs. Prick top crust with fork for venting. Combine 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, salt, cinnamon and nutmeg with apples. Bake until apples are tender and top is lightly browned - about 40 - 45 minutes. Apple pie with a graham cracker crust and you can have it on the trail.#applepie #backpacking our camera gear gopro hero 7 black-- … Mix well and spoon into crust. Reduce the oven temperature to 350 F. Bake the pie 30 to 40 minutes longer, or until the apples are tender when pierced with a fork and the juices are bubbling in the center of the pie. and I used stabilized whipped cream. Bake for about 8 minutes and then cool. Sprinkle with lemon juice, nutmeg and cinnamon. Let me count the ways. (Nutrition information is calculated using an ingredient database and should be considered an estimate. BY Sara Wells . CRUST: Place the apples into the pie crust that has just finished cooling. Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. Arrange in crust; sprinkle with reserved crumbs. The crust, again, is made from graham crackers that have been pulsed to a very fine crumb. Ahhhhh, French Silk Pie, how I love you. Graham Cracker Apple Crisp. The flavors compliment each other beautifully! ), 38 Apple Desserts That'll Get You in the Mood for Fall. Crisp Topping: Cut in butter … After removing the pie crust from the oven, combine all filling ingredients and spoon into the crust. Add melted butter and stir until everything is evenly moistened. Join us and discover thousands of recipes from international cuisines. The cheesecake filling requires softened cream cheese, granulated sugar, eggs, cornstarch, a pinch of salt, and a flavoring of your choice. In a medium bowl, mix together 2/3 cup flour, brown sugar, 1/2 teaspoon cinnamon, and butter until crumbly. Add apples. Preheat the oven to 350. In large bowl stir together 1/2 cup sugar, 1/4 cup brown sugar, 3 tablespoons flour, cinnamon, salt and nutmeg. In a bowl, toss apples with cinnamon and remaining sugar. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. What is this…a statement of hopelessness? The flavors compliment each other beautifully! Gather the ingredients. https://www.yummly.com/recipes/apple-pie-graham-cracker-crust Want a cookbook of our best dessert recipes? Chocolate pie, or more specifically French Silk Pie, has been my favorite and personal pie of choice. A neighbor first made this pie for us when we had a death in the family several years ago. You want an apple that will stand up to baking and keep its shape even after it's cooked. We live in blueberry country, and this pie is a perfect way to showcase these luscious berries. Sprinkle the streusel over the apples in the crust. Bake 8 minutes, then set aside to cool. Bake at 375 degrees for 5 minutes. French Silk Pie is a delicious chocolate pie on a graham cracker crust, topped with whipping cream and shaved chocolate! If I had to pick one and only one fall dessert that I’d eat forever, it would be Apple Crisp, hands-down. This Easy Apple Crumble recipe comes together in no time, and delivers a warming, fragrant, apple-packed punch of deliciousness that might just beat apple pie!You’ll love the buttery, crunchy graham-cracker-crust plus the roasted marshmallows that makes this apple dessert so much better than the rest. Author: Rachel. Spoon this mixture into an unbaked 9-inch pie crust, mounding the apples in the center of the pie shell. Set remaining crumb mixture aside. Can I get an amen?! http://goo.gl/uE0vOiEasy recipe and tutorial on how to make a homemade graham cracker pie crust. Let’s get baking! Line 9 inch pie plate with crust. In a food processor combine the ingredients needed for crust and press into a pie plate. Place sliced apples on top of crust. Press the mixture in the bottom and up the sides of a 9-inch pie dish. Bake at 375°F for 5 minutes. Futility? Zach just announced tonight that French Silk Pie is his favorite dessert and that he wants it for his birthday. The apple pie filling sits on top of a vanilla cheesecake surrounded by a crunchy graham cracker crust. (Cream cheese! In a separate bowl, add the ingredients for the top crust which include the flour, brown sugar, softened … Sprinkle pecans. Bake for 10 minutes … Graham cracker pie crusts are classic, and cookie crusts can be fun. Preparation time 20mins I crush my graham crackers in a food processor, but you can do this by hand (if you dare). Powered by Brandeploy Take out and let cool. Preheat oven 350°F Crecipe.com deliver fine selection of quality Keebler ready graham crust dutch apple pie recipes equipped with ratings, reviews and mixing tips. Bake in the oven for about 30 to 35 minutes. And, this recipe is so hard to mess up! Print. Sprinkle apples with lemon juice. Microwave, uncovered, on high for 6 minutes; rotate. Mix flour, granulated sugar and cinnamon in medium bowl. Bake for 10 minutes; then cool on a wire rack. Servings: 8. Try this low-calorie and healthy apple pie version. That’s just a fancy way of saying that I added cream cheese to my whipped cream. TOPPING: The streusel topping is much easier to handle than a second top crust, so this pie is simple for beginners to make, especially if you use a refrigerated or frozen pie crust for the bottom of the pie. Brush the bottom and sides of the crust with egg yolk and discard any leftover yolk. Bake for 4 to 5 minutes. Step 2. Note: while there are multiple steps to this recipe, the French apple pie is broken down into workable categories to help you plan for preparation and baking. https://www.yummly.com/recipes/apple-pie-filling-graham-cracker-crust pie plate. That's great for applesauce, but not for a pie. Some apples turn to mush when they are heated. Sprinkle the sugar mixture over the apples and toss to coat. If top is browning too quickly, but apples are not yet tender, cover the dish with aluminum foil and bake until tender. It’s the quintessential autumnal comfort food with its warm spiced apples and crisp buttery topping. In a large mixing bowl, add all your filling ingredients. For the pie crust, you can purchase a crust mix in a box, prepare it and fit it into the pie pan, or you can buy a frozen pie shell. In a small saucepan combine the remaining 1/2 cup pecans, brown sugar and butter; ½ tsp apple pie spice ½ tsp vanilla extract 1 prepared graham cracker crust, regular or large 1 egg, mixed with 1 tsp cold water; Crumb Topping: 1 cup all purpose flour; 1/2 cup packed light brown sugar; 1/2 cup granulated sugar; 1 tsp cinnamon; 1/4 tsp fine sea or kosher salt; 1 stick or 1/2 cup unsalted butter . Nay, gentle reader, I say nay! DIRECTIONS. pie plate. Enter a recipe name, ingredient, keyword... OK. Sign in / Sign up. Blueberry Pie with Graham Cracker Crust. I made a couple of very slight changes on this version: I made a thicker graham cracker crust (because I’m obsessed with graham crust. Repeat layer - apples, sugar and top with graham cracker crumbs. It is then mixed with melted butter to bind it together, as well as sugar to sweeten it up a little bit. Learn how to cook great Keebler ready graham crust dutch apple pie . Mix all topping ingredients with a pastry cutter until blended well and crumbly. In bowl: mix brown sugar, flour and butter. Logout / Welcome. Crust #1: Traditional Pie Crust. Pour the apple mixture into the graham cracker crust and spread evenly. Mix remaining ingredients in food processor until crumbly. I decided to try two versions of cheez-it crust because I wasn’t sure which one would taste the best…jury is still out. Combine all of the ingredients needed for filling in a large bowl and toss. It's not difficult to make your own crust though, and this hot water pie crust recipe is simple to follow. Either are quick to make and can be baked or chilled. Press the dough firmly into the bottom and up the sides of the pan to create a crust. I think this is how I’ll make them all from now on!) Enter a recipe name, ingredient, keyword... 1 cup graham cracker crumbs (about 4-5 sheets of graham cracker sheets), 1 cup Graham cracker crumbs (4-5 sheets of graham crackers). Add most of the milk and cover the pie with the top crust. Cook 5-6 minutes … While the crust cools, prepare the filling by cooking the chopped apples in butter in a large skillet. In a bowl, combine the graham cracker crumbs, butter, sugar, salt, and cinnamon. Spoon pie filling into crust. Pat the crumb mixture into the prepared pan. Newsletter. Now, let’s get to making these mouth-watering Homemade Cheeze-It Apple Pie Crusts after the jump… Cheez-It Apple Pie. This pie would be the perfect accompaniment to your Thanksgiving spread! Directions: Preheat oven to 375 degrees fruit - Courses - desserts - apples - pie - apple pie. America's favorite! Add sugar and raisins. Prep time: 20 Min Cook time: 10 Min inactive time: 4 H & 30 M Total time: 5 Hour. Graham Cracker Crumb Apple Pie is one of the wonderful ways to celebrate the fall apples. You’ll start out with making the graham cracker crust. An easy crust for your next pie! It tastes just as silky as it looks. 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