https://www.stayathomemum.com.au/recipes/spinach-and-feta-triangles 14. Fold the pastry to form triangles and bake in the oven for 20 – 25 mins in preheated oven on 180 degrees until golden brown. Spinach & Cheese Triangles - Makes 20. Typically, feta cheese is used in Spanakopita recipes, but personally, I think it tastes better with goat cheese. Heat oil in large skillet set over medium heat. Whisk the egg and stir through the cheese and spinach mixture. Prepare the filo pastry sheets as directed on the packet and put a tablespoon of mixture into the pastry. Fold the end of the strip over the filling so that it forms a triangle. A versatile dish that is child friendly and freezes well. These Easy Spanakopita Triangles are traditionally served as a Greek appetizer or snack. Add in the spinach and cumin into the pan. https://brendajanschek.com/recipe/spinach-and-cheese-triangles-burek Great make ahead appetizer. How to Eat & Serve Spanakopita Triangles. Cheese and spinach triangles. The triangles may also be fried. May 12, 2016 - Greek Spanakopita Triangles or feta and spinach pies, a fantastic appetizer or healthy snack and can be enjoyed either warm or cold. allrecipes.com.au/recipe/1141/cheesey-spinach-filo-triangles.aspx Roll the pastry sheet into a 12-inch square. Refrigerate mixture at least 1 hour. Spinach and goat cheese phyllo triangles are one of my favorite appetizers! Contributed by Jenn B aka Mom2Sam and Tiny at World Recipes Y-Group Ingredients ¾ pound feta cheese, grated 2 x 10 oz pkg frozen chopped spinach, thawed, squeezed dry 1 box fillo dough Directions Mix cheese and spinach. The pie can be made into individual portions, as you see in this post, or layered in a baking dish and then cut into squares, kind of like baklava. https://www.womensweeklyfood.com.au/.../cheese-and-spinach-triangles-6728 Ingredients. Spinach Phyllo Triangles These crispy pockets of spinach and feta cheese with a hint of oregano look like a lot of work, but after assembling a few, you zip through them.—Mrs. Step 3. https://www.kitchenstories.com/en/recipes/cheese-and-spinach-triangles While traditional spinach and cheese triangles may not be the healthiest option, with all that pastry, cheese and, at least in the case of the commercially prepared ones you find at the supermarkets, oodles of dubious additives, the homemade version actually ticks a whole bunch of ‘good food’ boxes. Description This recipe is on the box of fillo and they are great! Place 1 tablespoon spinach mixture in the center of each square. Cook spinach, green onions, garlic, oregano, salt and pepper for 3 to 5 minutes or until spinach is wilted and tender. Little spinach-cheese triangles are probably among the most familiar Greek party foods. I love it because the top half gets a nice crunch, as opposed to the bottom bit of a normal quiche. Stir together spinach mixture, cheddar cheese … 1/2 cup ricotta cheese These vegetarian spinach triangles are a great prepare-ahead dish and work well as part of a mezze. Mini spinach pies made with feta cheese, ricotta cheese and spinach leaves wrapped in … SPINACH AND CHEESE TRIANGLES (Spanakopitakia) By now, spanakopita is as American as pizza. Posted on 10 April 2020 by Glenda. Put the triangle in a baking dish and brush with olive oil. You can use tiny pieces of puff pastry to make bitesize snacks for parties. Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and Yogurt Dip (Tzatziki).. Jody McIntyre, Burns Lake, British Columbia Continue with the remaining ingredients. Mix spinach, eggs, onion, cream cheese, pepper and feta cheese together. And goat cheese is healthier because it’s lower in calories, fat, and dairy than cow’s milk, so it’s easier for your body to digest. Spinach and Feta Cheese Triangles recipe: This is like a hand-held quiche. Stir in parsley and dill. Stir the remaining eggs, cheese, spinach, onion and parsley in a medium bowl. Unfold 1 pastry sheet on a lightly floured surface. Once done, remove from heat and let it cool. Cover remaining dough with a damp cloth to prevent cracking. Cook spinach according to directions; drain well. Freeze cooked triangles for up to one month. Cut into 16 (3-inch) squares. Open package of phyllo pastry; cut a strip 2" wide, cutting through all layers. Season with salt and pepper. This recipe is enriched with several kinds of cheese and fresh herbs. Spoon some spinach and cheese mixture onto the bottom corner of one of the squares and fold filo to form a triangle, then keep folding over to use all the filo to wrap the triangle. https://www.goodfood.com.au/recipes/spinach-and-feta-triangles-20130808-2ri7q Cut into strips approximately 5 inches wide. Mix the ricotta cheese, drained spinach, eggs, basil, salt and pepper. Cut long strips of the filo pastry - about 2 inches wide. There is something very satisfying about the combination of feta, spinach and onions. Repeat with the remaining pastry sheet, making 32 in all. Drain, pressing out any moisture. It is funny how I have been writing this blog for about eight years and still I haven’t posted some of my favourite recipes, recipes I make year after year. A great work lunch or finger food when entertaining. Brush with a little milk to help brown. Continue folding the strip in triangles until a small, triangular stuffed pastry remains. Remove skillet from heat and stir in spinach, feta cheese and egg. Cook till the water from the spinach evaporates. These Greek Spinach Triangles are spinach and feta cheese wrapped up in a buttery phyllo pastry- baked to a golden brown. Preheat oven to 375°F (190°C). Bake for 20 minutes. This should roughly take about 7 - 8 minutes. Place 1 tablespoon of the onion, spinach and feta mixture at one end of each dough strip. 500g (2 packets) frozen spinach (they used fresh at kindy but unless you come by piles of spinach or grow your own frozen makes it more accessible year round) 250g Feta Cheese (we used danish because it is nice and creamy and not too salty) 1 cup grated mozarella cheese. In a skillet melt butter and cook onion for about 3 minutes or until softened. Quick, easy, healthy. Keep stirring the spinach so it doesn't burn. Add the feta cheese to this spinach mixture and mix thoroughly. Dec 28, 2016 - Greek Spanakopita Triangles or feta and spinach pies, a fantastic appetizer or healthy snack and can be enjoyed either warm or cold. Take 3 sheets of fillo, spay with buttered flavored pam, or melt butter and brush with butter. 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