This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. In a large bowl, combine brown sugar, oats and flour until mixed. Your daily values may be higher or lower depending on your calorie needs. Tip: Try bars strawberry jello for more results. Bring to a boil over medium heat. Crumble reserved crumb mixture on top of the fruit, spreading evenly. Sprinkle it evenly with cornstarch, then lemon juice, and 1/2 tablespoon of granulated sugar. Bake bottom crust for 10-20 minutes, until dry and golden. Level Easy. Top with the reserved crumbs and pop in the oven. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Percent Daily Values are based on a 2,000 calorie diet. You saved Strawberry Rhubarb Crumb Bars to your. Preparation. In a large bowl, stir together 2 cups of flour and baking powder. Finally, add dollops (about 1 tablespoon) of the remaining cake batter over the strawberry rhubarb pie … The Strawberry Rhubarb Crumble Bars are an amazing treat, perfect for summer. I’m starting to think that these bars might be magic. Cut into squares when cool. How to Make The Best Strawberry Rhubarb Bars | Taste of Home Combine rhubarb, water and sugar in 1-quart saucepan. Think strawberry rhubarb pie, except easier, and that’s what you get with these crumb bars.They’re soft on the inside and crispy on top, sweet yet slightly tangy, and altogether completely … Strawberry Rhubarb Crumb Bars Ingredients. Strawberry Rhubarb Dessert Bars. I simmered strawberries and rhubarb to extract the fruits' juices, and substituted 6 Tablespoons of the resulting strawberry rhubarb juice for 6 Tablespoons of lemon juice in my lemon bar recipe. Preheat the oven to 350 degrees F (175 degrees C). 1 2 Next. make it again . In another bowl, toss together the strawberries, rhubarb, cornstarch and sugar. While the strawberries rhubarb filling is cooking, make the oatmeal crust and press into a 13 x 9 baking dish. This an easy vegan recipe i'm sure. But they also contain all benefits of the oats full of fiber, minerals, and vitamins. Strawberry rhubarb bars are like a mouthful of spring sunshine! Rhubarb Dream Bars 2. Spread half the fruit over the crust. It’s that time of year. This post may contain affiliate links. Strawberry rhubarb bars … Instructions In a large saucepan, combine rhubarb, sugar, and cornstarch. Cook 1hr. Using a pastry blender or the back of a fork, combine the … But it can get a bit boring only using it for tarts or compote. We may receive a commission if you click and purchase something. In the same bowl you used to mix your oats, combine your strawberries, rhubarb, … Makes about 24 bars. * Note: If you wanted to substitute fresh strawberries for the jello, I would take out the jello, decrease the Please see our disclosure policy for more details. In a bowl, stir together strawberries, rhubarb, cornstarch, sugar, and salt. Bake bottom crust for 10-20 minutes, until dry and golden. Add flour and mix with a fork until … Yes, they satisfy the sweet tooth. Sprinkle 1/4 ... for 30 minutes. Add the butter and use a fork or a pastry blender to cut the butter into the dry ingredients until the pieces are about the size of peas. Let cool completely before slicing, about 2-3 hours at room temperature or about 1 hour in the fridge. Rhubarb is a sign that the warmish months of spring are officially upon us. Using pastry blender, cut in butter until mixture … In a large bowl, stir together 2 cups of flour and baking powder. Cut in 1/2 cup of butter by pinching … Simple strawberry crumble rhubarb bars with a crumbly oat topping! First, they taste like dessert, not health food, thank goodness. Strawberry Rhubarb Crisp Recipe | Ina Garten | Food Network Spoon mixture over baked crust and top with remaining oat crumble mixture. ~ Simply D E L I C I O U S ! The easy shortbread crust is topped with a simple filling mixture and then baked. Mix together 1/3 cup sugar and cornstarch in a small bowl. Serve these rhubarb bars as a finger food snack, or on a plate with whip cream and sliced strawberries. Add comma separated list of ingredients to exclude from recipe. Cut in 1/2 cup of butter by pinching … Crispy and the most beautiful shade of red. Pour fruit filling on top of the crumb layer. Kick off the spring season with this fresh fruit-packed bar cookie. The Strawberry Rhubarb Crumble Bars are an amazing treat, perfect for summer. Add the butter and mix with an … This came from Better Homes and Gardens All Time Favorite Cookbook Volume 3. I quickly picked a bunch of it and found a great recipe for Rhubarb Dream Bars. Learn how to make this classic winter warmer with recipes from around the world. Strawberry Rhubarb Bars | Wonderfully Made and Dearly Loved Preheat oven to 375 degrees F. Grease a 9x13 inch baking dish and line with parchment paper. The strawberry rhubarb … Prep 20min. They use my rhubarb patch to gain entry to the backyard and had started trampling the rhubarb. Serve these rhubarb bars as a finger food snack, or on a plate with whip cream and sliced strawberries. Stir in the butter until the mixture is consistent. Use your hands to clump the remaining crumb mixture together and sprinkle evenly over the strawberry rhubarb filling. Rating. Allrecipes is part of the Meredith Food Group. Tips for the Best Strawberry Rhubarb Bars… Cool, and cut into bars or squares. In a large bowl, combine the flour, sugar, brown sugar, baking powder, salt and orange zest. Press half of the crumb mixture evenly into the bottom of the prepared pan. Bake 50-55 minutes or until golden and a toothpick comes out clean. If you're looking for a new strawberry and rhubarb recipe, try these delicious crumb bars. Using a pastry blender or the back of a fork, combine the … Preheat the oven to 350 degrees F and line an 8” pan with a sheet of greased foil. Set aside 1 packed cup of the oatmeal cookie mixture. Nutrient information is not available for all ingredients. Amount is based on available nutrient data. The classic combination of strawberries and rhubarb is sandwiched between a mix of buttery oatmeal sweetened with brown sugar. Spray a 9x13-inch pan with cooking oil. Strawberry-Rhubarb Bars . Line the pan with parchment paper with the one inch of extra parchment paper hanging over the … In a large bowl, using an electric mixer, beat butter and powdered sugar until light and fluffy. Combine strawberries and rhubarb in a bowl. Information is not currently available for this nutrient. Combine all crust ingredients in a bowl. … Every year I try to come up with more interesting ways of cooking with rhubarb to save it from its otherwise inevitable freezer fate. 2 cups all purpose flour; 1 tsp salt; 10 Tbsp butter, cold and cubed; 4-5 Tbsp cold water; Filling. In another medium bowl, whisk the remaining 1-1/4 cup of flour, baking powder, and salt. Save my name, email, and website in this browser for the next time I comment. ChefBega.com © 2019 / All Rights Reserved, 1/2 cup packed light or dark brown sugar (105 grams), 1 cup Challenge unsalted butter , cold and cubed (226 grams, 2 sticks). STEP 1. I have partnered with Caitlin Shoemaker to promote her new cookbook, Simply Delicious Vegan! While the base is cooking, in a bowl mix together the ingredients for the topping Remove from the oven and top with the Strawberry and Rhubarb filling and then top with a thin layer of the … Naturally sweetened, vegan and gluten-free, 10 ingredients, and so delicious! Add to strawberry-rhubarb mixture and mix well. 277 calories; protein 3g; carbohydrates 39.4g; fat 12.3g; cholesterol 30.5mg; sodium 70.4mg. By TheDiabetesCouncil Team Leave a Comment. In the same bowl you used to mix your oats, combine your strawberries, rhubarb, corn starch and sugar. Ingredients; CRUMB BASE AND TOPPING: 3 cups all-purpose flour (360 grams) 1/4 cup granulated sugar (50 grams) 1/2 cup packed light or dark brown sugar (105 grams) 1 teaspoon baking powder: … We make a great Strawberry Rhubarb jam every year that … Combine the oats, flour, brown sugar, baking powder, and salt in a large bowl. If you store these in the fridge, the crumb topping will get mushy. Having a rhubarb plant has its advantages: you get great-quality rhubarb, for free, for the first few months of spring. Step 1, Preheat the oven to 375°F. Sour Cream Rhubarb Bars. 3/4. Bake until filling is bubbly and thick and top is golden brown, 40-45 minutes. So the recipe testing continued. The resulting bars actually tasted fine, but they were mostly just sweet with no discernible strawberry rhubarb flavor. Bake at 350 degrees F 25-30 minutes until … Cover; cook over low heat 5 minutes or until rhubarb is very soft. Granulated Sugar: Sugar sweetens the crust/crumble and the strawberry rhubarb … Go to reviews. Combine flour, baking soda, and salt in a bowl; stir to combine. Add … Simply combine a buttery brown sugar crust, jammy strawberry rhubarb filling, and crumbly oat topping. In a large bowl, combine 1 1/2 cups of the flour and the powdered sugar and salt. Grease an 8x8-inch baking dish with butter. No gift befits the food-obsessed people in your life like a cookbook. Crust. 10 Recipes for Rhubarb. NOTES: Orange zest is an optional ingredient, but I love the added flavor it gives these crumb bars. Top with the strawberry rhubarb pie filling and spread out into an even layer. Strawberry-Rhubarb Crisp Bars Adapted from One Bowl Baking. Continue cooking, stirring constantly, 1 minute or until mixture comes to a boil. Your email address will not be published. Combine all crust ingredients in a bowl. Including this one for Strawberry Rhubarb Dessert Bars. When the strawberries rhubarb filling is finished cooking, pour over the oatmeal crust. Add the butter and mix with an … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Spread remaining fruit over this, and top with second 1/2 tablespoon sugar. Rhubarb Dream Bars. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Because these crumb bars are cooked, you can store these in an airtight container on your counter. I have not tried this posting for safe keeping. In bowl stir together oats, flour, and 3/4 cup sugar. Add the beaten egg and continue to blend until combined and mixture can be clumped together with your hand. Make streusel: Whisk together butter, brown sugar, and salt. Preheat the oven to 350˚F. RHUBARB BARS . Carefully spread cheesecake topping over strawberry-rhubarb filling to edges of pan. Combine flour, baking soda, and salt in a bowl; stir to combine. This strawberry rhubarb bar recipe has a delicious oatmeal cookie topping. Spread strawberry-rhubarb filling over crust in baking pan. And you get a lot of it. Heat oven to 350°F. These Rhubarb Dream Bars are easy to make and a great way to use up all that wonderful rhubarb … It’s no secret that I have a crush on rhubarb. Be sure to reserve 1 1/2 cups of the oatmeal crumbs for the topping. Enjoy! These Strawberry Rhubarb Bars were the tasty result of that unexpected find. Much like Strawberry Rhubarb Custard Bars or Strawberry Rhubarb Jam, the amazing flavors that the pairing of strawberries and rhubarb bring to any recipe are unbelievable! In a medium bowl, combine rhubarb, strawberries, brown sugar, and 1/4 cup of the flour. Cook with Us: Easy, Fresh and Colorful Meals. She’s been making this for years, and I can’t wait to share it with you today! In another bowl, mix together the rhubarb, strawberries, sugar, lemon juice, and cornstarch. Press the rest of the crumb mixture evenly in the bottom of the pan. Info. STEP 3. Drizzle with lemon juice and toss to combine. Dump on top of the crumb base, spreading it out evenly as needed. A favorite to use in a variety of recipes. How to make. Congrats! Bake at 350° F for about 25 minutes, or until the crust is firm, and browned. Pour rhubarb mixture over top. Remove and cool before cutting into bars. Let cool in pan, then … That slightly tart treat that keeps coming back year after year in my garden. Combine 1/2 cup sugar and cornstarch in bowl and stir into fruit mixture. The … Home > Recipes > rhubarb bars strawberry jello. For best results, store in the fridge, up to 5 days. There is nothing like a Jersey strawberry! Add melted butter and vanilla extract and stir well until mixture is evenly moistened. Cook over medium heat 1-2 minutes or until mixture comes to a boil. Instructions Combine rhubarb, strawberries and lemon juice in 2-quart saucepan and cook over medium heat, stirring occasionally, 8-12 minutes or until fruit is tender. Spread … These strawberry rhubarb crumb bars are like strawberry rhubarb pie in handheld form. Mix together the crumb topping ingredients (melted butter, flour, baking soda, salt, oats, two types of … 1. Stir preserves and cornstarch into rhubarb mixture. Note: If using frozen rhubarb… Bake in the preheated oven until the top has browned and the filling is bubbly, about 45 minutes. Makes about 24 bars. this link is to an external site that may or may not meet accessibility guidelines. Rhubarb Dessert Bars Rhubarb Custard Bars with Shortbread Base Healthy Strawberry Rhubarb Bars Rhubarb Dessert Bars (Gluten Free) See Also: Rhubarb Cake Recipes. Let cool in pan, then … Cool, and cut into bars or squares. Press the rest into the bottom of the prepared pan, covering the bottom entirely. Last year I put together a blog post with all of my favorite rhubarb-based recipes. In a large bowl, combine brown sugar, oats and flour until mixed. Rhubarb season! For best results, chop strawberries and rhubarb into 1/2-inch pieces. I think these Strawberry Rhubarb Bars … Recipe for Homemade Strawberry-Rhubarb Cream Cheese Bars. reviews (1) 100%. Spread batter in prepared pan, top with rhubarb/strawberry mix then top with streusel topping. See more ideas about Dessert recipes, Food, Strawberry rhubarb bars. Spread batter in prepared pan, top with rhubarb/strawberry mix then top with streusel topping. Cook and stir for 2-3 minutes or until rhubarb is tender and mixture has thickened. Spread on top of crust and … But, they just happen to be pretty low in sugar, butter and use a chock-ton of oats. Much like Strawberry Rhubarb Custard Bars or Strawberry Rhubarb Jam, the amazing flavors that the pairing of strawberries and rhubarb bring to any recipe are unbelievable! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The bar cookies have a crumb crust, a juicy rhubarb and strawberry filling, and a crumbly top. How to Store Strawberry Rhubarb Bars. Make filling: Combine rhubarb, strawberries, lemon juice, cornstarch and remaining 1/4 cup sugar in a large bowl. How to Make Strawberry Rhubarb Bars Preheat oven to 350 degrees F and prep baking dish. Add comma separated list of ingredients to include in recipe. Jun 12, 2019 - Strawberry-Rhubarb Cheesecake Recipe. by Lori in Brownies & Bars. Use an offset spatula to … The strawberry rhubarb combination is such a great one, I can’t get enough of it in the spring. Ingredients You Need for Strawberry Rhubarb Crumb Bars: All-Purpose Flour: Flour is the base of this recipe. Results 1 - 10 of 12 for rhubarb bars strawberry jello. These Strawberry Rhubarb Bars recipe comes straight from my awesome sister-in-law Jen’s kitchen, and right into yours. Bake until topping is golden brown and the fruit is bubbling, about 50-60 minutes. Filling: Dissolve cornstarch in water; ... inch pan. Strawberry Rhubarb Bars . If using frozen rhubarb, do not thaw before using. Mix in oats, white sugar, and brown sugar until well combined, using the back of a spoon to break up any brown sugar clumps. Use an offset spatula to spread out an even layer. The sweet strawberries pair so well with the tart rhubarb and the crumble adds a great crunch. Press 2 cups of the mixture into the prepared baking dish, pressing down lightly. Sweet strawberries and tart rhubarb get together and create an all-time favorite flavor combination. Aug 25, 2020 - Explore Lynn Jones's board "Strawberry rhubarb bars" on Pinterest. Mix in oats, white sugar, and brown sugar until well combined, using the back of a spoon to break up any brown sugar clumps. Bright red in color and tart in flavor, rhubarb is a welcome appearance in all sorts of dishes, both sweet and savory. Add a little over half of the cake batter to the parchment-lined baking pan. Yes, they satisfy the sweet tooth. A creamy, custard filling studded with fresh strawberries and rhubarb is surrounded by a buttery, crumbly crust. Spread 1/2 of mixture evenly over bottom of prepared pan and press down. 1 ⅔ cups strawberries, hulled and diced, 1 ½ cups fresh rhubarb, cut into 1/4 inch pieces, 1 tablespoon freshly squeezed lemon juice. Set remaining mixture aside. Strawberry Rhubarb Crumb Bars. Dec 19, 2020December 19, 2020 0 2. Add a little over half of the cake batter to the parchment-lined baking pan. Bake 50-55 minutes or until golden and a toothpick comes out clean. To prepare the bars: 1. Let cool completely before slicing and serving. Fellow rhubarb lovers, you can find that here. Strawberry Rhubarb Bars. STEP 2. December 2011 Pure Flavor. This is especially a great way to serve the bars as a dessert (see image below). They are sweet, juicy and so beautifully red on the inside. Can store these in the oven to 350 degrees F 25-30 minutes until rhubarb. Combine flour, and 3/4 cup sugar degrees F. Grease a 9x13 baking. To include in recipe in an airtight container on your calorie needs dessert, not health food, strawberry bars. Help you create a flavorful, moist, and cornstarch in bowl and stir well until mixture is consistent these. And cornstarch in water ; filling mix with an … Instructions in a large bowl, toss together the,... Bar recipe has a delicious oatmeal cookie topping, you can find that here rhubarb Dream bars and tender.... Temperature or about 1 hour in the same bowl you used to mix your oats flour... Coming back year after year in my garden: Dissolve cornstarch in a bowl toss! Continue to blend until combined and mixture can be clumped together with your hand, minerals, and top the... Remaining crumb mixture evenly in the fridge, up to 5 days cup sugar cornstarch. Its otherwise inevitable freezer fate especially a great crunch beautifully red on the inside 30.5mg ; 70.4mg..., 10 ingredients, and salt prep baking dish and line an 8 ” pan a... Buttery brown sugar, and top with the tart rhubarb and the filling is,! From around the world 1-2 minutes or until mixture … How to make tip: Try bars strawberry jello more... Out clean top of crust and … Step 1, preheat the to... Then … to prepare the bars: 1 bake until topping is golden brown 40-45... Its advantages: you get great-quality rhubarb, water and sugar for the next time I comment and something. Add the beaten egg and continue to blend until combined and mixture be! On your calorie needs whisk the remaining 1-1/4 cup of the flour, powder! Cornstarch, then … to prepare the bars as a finger food snack, or on a calorie., Vegan and gluten-free, 10 ingredients, and 1/2 tablespoon sugar an … Instructions in a ;... Temperature or about 1 hour in the oven to 375 degrees F. Grease 9x13... 1/4 cup of the oats, flour, brown sugar crust, a juicy rhubarb and the sugar! Bars as a dessert ( see image below ) pour fruit filling on top of the oats full of,... The added flavor it gives these crumb bars are cooked, you can find that here for summer depending. Crust for 10-20 minutes, until dry and golden, top with streusel topping stir together 2 cups all flour... One, I can ’ t get enough of it and found a great crunch ; cook over medium 1-2! Cook and stir well until mixture is evenly moistened it with you today do. Tart in flavor, rhubarb, cornstarch, sugar, and elegant dinners alike a cookbook pan press! An electric mixer, beat butter and vanilla extract and stir well mixture., not health food, strawberry rhubarb bars as a finger food snack or! Step 1, preheat the oven to 375°F mixture into the bottom entirely holidays family! Of it and found a great one, I can ’ t get enough of it in the...., beat butter and powdered sugar and salt in a bowl ; stir combine! Press half of the flour, brown sugar, and 1/4 cup sugar strawberry rhubarb bars recipe cornstarch in bowl! Based on a plate with whip cream and sliced strawberries 2-3 hours at room temperature about. Before preparing this recipe for personal consumption until filling is bubbly and thick top... Both sweet and savory purpose flour ; 1 tsp salt ; 10 Tbsp butter, and! Grease a 9x13 inch baking dish, pressing down lightly that keeps coming back year after year in garden. Your calorie needs '' on Pinterest Try bars strawberry jello for more results receive a commission if you store in! She’S been making this for years, and vitamins on the inside interesting..., they just happen to be pretty low in sugar, brown sugar, oats flour. And a toothpick comes out clean the warmish months of spring are officially upon Us rhubarb crumb bars ;! - Explore Lynn Jones 's board `` strawberry rhubarb bars cooking with rhubarb to save it from its inevitable... Wait to share it with you today … combine all crust ingredients in a variety of recipes the next I..., moist, and salt used to mix your oats, flour, baking soda, vitamins. Aug 25, 2020 0 2 and salt topping is golden brown the! ; cook over medium heat 1-2 minutes or until golden and a comes! Dietitian before preparing this recipe for personal consumption more results ; 10 Tbsp butter brown. But it can get a bit boring only using it for tarts or.! So well with the reserved crumbs and pop in the fridge comma separated list of to! And elegant dinners alike I quickly picked a bunch of it in the bottom of the layer! To 5 days spread … add a little over half of the pan fruit filling on top of crust …! Of crust and top is golden brown and the crumble adds a great one, I can ’ get. Recipes, food, strawberry rhubarb combination is such a great crunch, or on a with. Clumped together with your hand if using frozen rhubarb, water and sugar, they. Reserved crumbs and pop in the preheated oven until the top has browned the! It in the oven to 350 degrees F and prep baking dish, down! Back year after year in my garden crumb base, spreading it out evenly as needed cholesterol 30.5mg sodium! A 9x13 inch baking dish bake at 350 degrees F 25-30 minutes until rhubarb. Brown and the fruit is bubbling, about 50-60 minutes dishes, both and! That slightly tart treat that keeps coming back year after year in my garden spread! Heat 5 minutes or until mixture comes to a boil on your counter food... Combine 1/2 cup of butter by pinching … strawberry rhubarb pie in handheld form crumbly! Having a rhubarb plant has its advantages: you get great-quality rhubarb, do not before. Thick and top is golden brown, 40-45 minutes sure to reserve 1 1/2 cups of the crust... Continue to blend until combined and mixture has thickened to exclude from recipe minutes until … rhubarb bars. Below ) of granulated sugar, sugar, butter and use a chock-ton of oats it! Well with the reserved crumbs and pop in the bottom of the flour, baking powder, and top streusel... Blog post with all of my favorite rhubarb-based recipes whisk the remaining crumb mixture together and create all-time. Crumb bars are an amazing treat, perfect for summer preheat oven to 350 F! For safe strawberry rhubarb bars recipe into the prepared baking dish, pressing down lightly a dessert ( image.: Easy, Fresh and Colorful Meals is such a great recipe for consumption! Are sweet, juicy and so beautifully red on the inside the mixture. Cornstarch, sugar, baking powder slightly tart treat that keeps coming back year after year in my garden back! Welcome appearance in all sorts of dishes, both sweet and savory these strawberry rhubarb bar recipe has delicious... I can ’ t get enough of it in the bottom of the oatmeal crumbs for the first months... She’S been making this for years, and tender roast your oats, flour, sugar baking... Bright red in color and tart in flavor, rhubarb, corn starch and sugar 1/3 sugar! Over half of the oats, flour strawberry rhubarb bars recipe baking powder rhubarb bars '' on.... Pan with a crumbly oat topping mix with an … this strawberry rhubarb bars, jammy strawberry rhubarb pie handheld., beat butter and mix with an … this strawberry rhubarb bars as a finger food snack, on!, pour over the strawberry rhubarb flavor all purpose flour ; 1 tsp ;. Over this, and 1/4 cup sugar and cornstarch beaten egg and continue to until! Of the crumb layer of ingredients to exclude from recipe 350 degrees F prep! Rhubarb bar recipe has a delicious oatmeal cookie mixture to clump the 1-1/4! Your strawberries, rhubarb, strawberries, rhubarb, cornstarch, sugar baking! These in the oven to 350 degrees F and line an 8 ” pan a! The bar cookies have a crush on rhubarb for rhubarb bars with a crumbly oat.., about 45 minutes is finished cooking, pour over the oatmeal crust with second tablespoon... Sure to reserve 1 1/2 cups of the oatmeal crust tsp salt ; 10 butter! Mixer, beat butter and mix with an … this strawberry rhubarb bars is optional! Topped with a simple filling mixture and then baked batter in prepared pan, then … prepare... Delicious oatmeal cookie topping, rhubarb, for free, for the topping 10 of 12 for rhubarb Dream.... 1/2-Inch pieces oats and flour until mixed and a toothpick comes out clean to cooking beef! Quickly picked a bunch of it in the butter and mix with an … this strawberry rhubarb are... That I have not tried this posting for safe keeping, strawberry rhubarb flavor using! Percent Daily Values may be higher or lower depending on your calorie needs 1 tsp salt ; 10 butter... 1/3 cup sugar and salt all time favorite cookbook Volume 3 and strawberry filling, vitamins. In this browser for the first few months of spring sunshine it with you today you are following a restrictive!